| Year | Publication |
|---|
| (2017) | 'Iodine intakes and status in Irish adults – is there cause for concern?'
McNulty BA, Nugent AP, Walton J, Flynn A, Tlustos C, Gibney MJ (2017) 'Iodine intakes and status in Irish adults – is there cause for concern?'. The British journal of nutrition, [DOI] [Details] |
| (2017) | 'Nutrient intakes and compliance with nutrient recommendations in children aged 1–4 years in Ireland'
Walton J, Kehoe L, McNulty BA, Nugent AP, Flynn A (2017) 'Nutrient intakes and compliance with nutrient recommendations in children aged 1–4 years in Ireland'. Journal of Human Nutrition and Dietetics, [DOI] [Details] |
| (2017) | 'Patterns of dairy food intake, body composition and markers of metabolic health in Ireland: results from the National Adult Nutrition Survey'
Feeney EL, O'Sullivan A, Nugent AP, McNulty B, Walton J, Flynn A, Gibney ER (2017) 'Patterns of dairy food intake, body composition and markers of metabolic health in Ireland: results from the National Adult Nutrition Survey'. Nutrition & diabetes, [DOI] [Details] |
| (2016) | 'Phylloquinone Intakes and Food Sources and Vitamin K Status in a Nationally Representative Sample of Irish Adults'
Hayes A, Hennessy Á, Walton J, McNulty BA, Lucey AJ, Kiely M, Flynn A, Cashman KD (2016) 'Phylloquinone Intakes and Food Sources and Vitamin K Status in a Nationally Representative Sample of Irish Adults'. Journal of Nutrition, [DOI] [Details] |
| (2016) | 'A review of the design and validation of web- and computer-based 24-h dietary recall tools'
Timon CM, van den Barg R, Blain RJ, Kehoe L, Evans K, Walton J, Flynn A, Gibney ER. (2016) 'A review of the design and validation of web- and computer-based 24-h dietary recall tools'. Nutrition Research Reviews, 29 :268-280 [DOI] [Details] |
| (2016) | 'Dietary strategies for achieving adequate vitamin D and iron intakes in young children in Ireland'
Kehoe L, Walton J, McNulty BA, Nugent AP, Flynn A (2016) 'Dietary strategies for achieving adequate vitamin D and iron intakes in young children in Ireland'. Journal of Human Nutrition and Dietetics, [DOI] [Details] |
| (2016) | 'Estimating safe maximum levels of vitamins and minerals in fortified foods and food supplements'
Flynn A;Kehoe L;Hennessy Á;Walton J; (2016) 'Estimating safe maximum levels of vitamins and minerals in fortified foods and food supplements'. European Journal of Nutrition, [DOI] [Details] |
| (2016) | 'The role of fortified foods and nutritional supplements in increasing vitamin D intake in Irish preschool children'
Hennessy Á;Browne F;Kiely M;Walton J;Flynn A; (2016) 'The role of fortified foods and nutritional supplements in increasing vitamin D intake in Irish preschool children'. European Journal of Nutrition, [DOI] [Details] |
| (2016) | 'Dietary fat intakes in Irish adults in 2011: how much has changed in 10 years?'
Li K;McNulty BA;Tiernery AM;Devlin NF;Joyce T;Leite JC;Flynn A;Walton J;Brennan L;Gibney MJ;Nugent AP; (2016) 'Dietary fat intakes in Irish adults in 2011: how much has changed in 10 years?'. British Journal of Nutrition, 115 (10) [DOI] [Details] |
| (2016) | 'Fruit and vegetable intakes, sources and contribution to total diet in very young children (1-4 years): the Irish National Pre-School Nutrition Survey'
O'Connor L;Walton J;Flynn A; (2016) 'Fruit and vegetable intakes, sources and contribution to total diet in very young children (1-4 years): the Irish National Pre-School Nutrition Survey'. British Journal of Nutrition, 115 (12) [DOI] [Details] |
| (2016) | 'Plasma fatty acid patterns reflect dietary habits and metabolic health: a cross-sectional study'
Li K;Brennan L;McNulty BA;Bloomfield JF;Duff DJ;Devlin NF;Gibney MJ;Flynn A;Walton J;Nugent AP; (2016) 'Plasma fatty acid patterns reflect dietary habits and metabolic health: a cross-sectional study'. Molecular Nutrition & Food Research, [DOI] [Details] |
| (2016) | 'Dietary intake of four artificial sweeteners by Irish pre-school children'
Martyn DM;Nugent AP;McNulty BA;O'Reilly E;Tlustos C;Walton J;Flynn A;Gibney MJ; (2016) 'Dietary intake of four artificial sweeteners by Irish pre-school children'. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment, 33 (4) [DOI] [Details] |
| (2016) | 'An overview of the contribution of dairy and cheese intakes to nutrient intakes in the Irish diet: results from the National Adult Nutrition Survey'
Feeney, EL;Nugent, AP;Mc Nulty, B;Walton, J;Flynn, A;Gibney, ER (2016) 'An overview of the contribution of dairy and cheese intakes to nutrient intakes in the Irish diet: results from the National Adult Nutrition Survey'. British Journal of Nutrition, 115 :709-717 [DOI] [Details] |
| (2015) | 'Impact of voluntary fortification and supplement use on dietary intakes and biomarker status of folate and vitamin B-12 in Irish adults'
Hopkins SM, Gibney MJ, Nugent AP, McNulty H, Molloy AM, Scott JM, Flynn A, Strain JJ, Ward M, Walton J, McNulty BA (2015) 'Impact of voluntary fortification and supplement use on dietary intakes and biomarker status of folate and vitamin B-12 in Irish adults'. The American Journal of Clinical Nutrition, [DOI] [Details] |
| (2015) | 'Small Increments in Vitamin D Intake by Irish Adults over a Decade Show That Strategic Initiatives to Fortify the Food Supply Are Needed'
Black, LJ;Walton, J;Flynn, A;Cashman, KD;Kiely, M (2015) 'Small Increments in Vitamin D Intake by Irish Adults over a Decade Show That Strategic Initiatives to Fortify the Food Supply Are Needed'. Journal of Nutrition, 145 :969-976 [DOI] [Details] |
| (2015) | 'Dietary energy density: estimates, trends and dietary determinants for a nationally representative sample of the Irish population (aged 5-90 years)'
O'Connor, L;Walton, J;Flynn, A (2015) 'Dietary energy density: estimates, trends and dietary determinants for a nationally representative sample of the Irish population (aged 5-90 years)'. British Journal of Nutrition, 113 :172-180 [DOI] [Details] |
| (2015) | 'Nutritional quality of the school-day diet in Irish children (5-12 years)'
Walton, J,Hannon, EM,Flynn, A (2015) 'Nutritional quality of the school-day diet in Irish children (5-12 years)'. Journal of human nutrition and dietetics : the official journal of the British Dietetic Association, 28 :73-82 [DOI] [Details] |
| (2015) | 'Development and validation testing of a short nutrition questionnaire to identify dietary risk factors in preschoolers aged 12-36 months'
Rice N, Gibbons H, McNulty BA, Walton J, Flynn A, Gibney MJ, Nugent AP (2015) 'Development and validation testing of a short nutrition questionnaire to identify dietary risk factors in preschoolers aged 12-36 months'. Food & nutrition research, 59 [Details] |
| (2015) | 'Secular trends in reported portion size of food and beverages consumed by Irish adults'
O’Brien, S. Flynn, A. Gibney, E. Walton, J. Lyons, J. Nugent, A. Livingstone, MBE. McNulty, B. (2015) 'Secular trends in reported portion size of food and beverages consumed by Irish adults'. British Journal of Nutrition, [DOI] [Details] |
| (2015) | 'A metabolomics approach to the identification of biomarkers of sugar-sweetened beverage intake'
Gibbons, H, McNulty, BA, Nugent, AP, Walton, J, Flynn, A, Gibney, MJ, Brennan, L. (2015) 'A metabolomics approach to the identification of biomarkers of sugar-sweetened beverage intake'. The American Journal of Clinical Nutrition, [DOI] [Details] |
| (2014) | 'Impact of voluntary food fortification practices in Ireland: trends in nutrient intakes in Irish adults between 1997-1999 and 2008-2010'
Hennessy A, Hannon EM, Walton J & Flynn A (2014) 'Impact of voluntary food fortification practices in Ireland: trends in nutrient intakes in Irish adults between 1997-1999 and 2008-2010'. British Journal of Nutrition, (Epub ahead of print):1-11 [DOI] [Details] |
| (2014) | 'Use of metabotyping for the delivery of personalised nutrition'
O'Donovan CB, Walsh MC, Nugent AP, McNulty B, Walton J, Flynn A, Gibney MJ, Gibney ER, Brennan L (2014) 'Use of metabotyping for the delivery of personalised nutrition'. Molecular Nutrition & Food Research, [DOI] [Details] |
| (2014) | 'Food portion sizes and dietary quality in Irish children and adolescents'
Lyons J, Walton J, Flynn A (2014) 'Food portion sizes and dietary quality in Irish children and adolescents'. Public health nutrition, :1-9 [DOI] [Details] |
| (2014) | 'Diet, lifestyle and body weight in Irish children: findings from IUNA national surveys'
Walton J, McNulty BA, Nugent AP, Gibney MJ, Flynn A (2014) 'Diet, lifestyle and body weight in Irish children: findings from IUNA national surveys'. The Proceedings of The Nutrition Society, [DOI] [Details] |
| (2014) | 'The prevalence and trends in overweight and obesity in Irish adults between 1990 and 2011'
Boylan EA, McNulty BA, Walton J Flynn A, Nugent AP, Gibney MJ (2014) 'The prevalence and trends in overweight and obesity in Irish adults between 1990 and 2011'. Public Health Nutrition, [DOI] [Details] |
| (2014) | 'Dietary vitamin D2 - a potentially underestimated contributor to vitamin D nutritional status of adults?'
Cashman KD, Kinsella M, McNulty BA, Walton J, Gibney MJ, Flynn A, Kiely M (2014) 'Dietary vitamin D2 - a potentially underestimated contributor to vitamin D nutritional status of adults?'. British Journal of Nutrition, :1-10 [DOI] [Details] |
| (2014) | 'Comparison of functionally orientated tooth replacement and removable partial dentures on the nutritional status of partially dentate older patients: a randomised controlled clinical trial'
McKenna, G., Allen, F., O'Mahony, D., Flynn, A., Mata, C., Woods, N. (2014) 'Comparison of functionally orientated tooth replacement and removable partial dentures on the nutritional status of partially dentate older patients: a randomised controlled clinical trial'. Journal of Dentistry,  [Details] |
| (2014) | 'The 3 Epimer of 25-Hydroxycholecalciferol Is Present in the Circulation of the Majority of Adults in a Nationally Representative Sample and Has Endogenous Origins'
Cashman KD, Kinsella M, Walton J, Flynn A, Hayes A, Lucey AJ, Seamans KM, Kiely M (2014) 'The 3 Epimer of 25-Hydroxycholecalciferol Is Present in the Circulation of the Majority of Adults in a Nationally Representative Sample and Has Endogenous Origins'. The Journal of nutrition, [DOI] [Details] |
| (2014) | 'Exposure of the adult population resident in Ireland to dioxins and PCBs from the diet'
Tlustos C, Anderson W, Flynn A, Pratt I (2014) 'Exposure of the adult population resident in Ireland to dioxins and PCBs from the diet'. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment, [DOI] [Details] |
| (2014) | 'Additional exposure of the Irish adult population to dioxins and PCBs from the diet as a consequence of the 2008 Irish dioxin food contamination incident. Food Additives & Contaminants'
Tlustos C, Anderson W, Flynn A, Pratt I (2014) 'Additional exposure of the Irish adult population to dioxins and PCBs from the diet as a consequence of the 2008 Irish dioxin food contamination incident. Food Additives & Contaminants'. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment, [DOI] [Details] |
| (2014) | 'Adequacy of vitamin D intakes in children and teenagers from the base diet, fortified foods and supplements'
Black LJ, Walton J, Flynn A, Kiely M. (2014) 'Adequacy of vitamin D intakes in children and teenagers from the base diet, fortified foods and supplements'. Public Health Nutrition, 17 (4):721-731 [DOI] [Details] |
| (2013) | 'Nutritional adequacy of diets containing growing up milk or unfortified cow’s milk in Irish children (aged 12-24 months)'
Walton, J; Flynn, A (2013) 'Nutritional adequacy of diets containing growing up milk or unfortified cow’s milk in Irish children (aged 12-24 months)'. Food and Nutrition Research, 57 [DOI] [Details] |
| (2013) | 'Vitamin D status of Irish adults: findings from the National Adult Nutrition Survey'
Cashman, K. D.,Muldowney, S.,McNulty, B.,Nugent, A.,FitzGerald, A. P.,Kiely, M.,Walton, J.,Gibney, M. J.,Flynn, A. (2013) 'Vitamin D status of Irish adults: findings from the National Adult Nutrition Survey'. British Journal of Nutrition, 109 (77):1248-561248 [DOI] [Details] |
| (2013) | 'Development of an on-line database of typical food portion sizes in Irish population groups'
Lyons, J; Walton, J; Flynn, A (2013) 'Development of an on-line database of typical food portion sizes in Irish population groups'. Journal of Nutritional Science, 2 [DOI] [Details] |
| (2013) | 'Water intakes and dietary sources of a nationally representative sample of Irish adults'
O’Connor, L; Walton, J; Flynn, A (2013) 'Water intakes and dietary sources of a nationally representative sample of Irish adults'. Journal of Human Nutrition and Dietetics, [DOI] [Details] |
| (2013) | 'Dietary energy density and its association with the nutritional quality of the diet of children and teenagers'
O’Connor, L; Walton, J; and Flynn, A (2013) 'Dietary energy density and its association with the nutritional quality of the diet of children and teenagers'. Journal of Nutritional Science, 2 [DOI] [Details] |
| (2013) | 'The impact of voluntary food fortification on micronutrient intakes and status in European countries: a review'
Hennessy, A; Walton, J; Flynn, A (2013) 'The impact of voluntary food fortification on micronutrient intakes and status in European countries: a review'. Proceedings of The Nutrition Society, [DOI] [Details] |
| (2013) | 'Evaluation of Vitamin D Standardization Program protocols for standardizing serum 25-hydroxyvitamin D data: a case study of the program's potential for national nutrition and health surveys'
Cashman KD, Kiely M, Kinsella M, Durazo-Arvizu RA, Tian L, Zhang Y, Lucey A, Flynn A, Gibney MJ, Vesper HW, Phinney KW, Coates PM, Picciano MF, Sempos CT. (2013) 'Evaluation of Vitamin D Standardization Program protocols for standardizing serum 25-hydroxyvitamin D data: a case study of the program's potential for national nutrition and health surveys'. The American Journal of Clinical Nutrition, 97 (6):1235-1242 [DOI] [Details] |
| (2012) | 'Scientific substantiation of health claims in the EU'
Flynn, A (2012) 'Scientific substantiation of health claims in the EU'. Proceedings of The Nutrition Society, 71 :120-126 [DOI] [Details] |
| (2012) | 'The dioxin contamination incident in Ireland, 2008: analytical results and congener patterns'
Tlustos, C,Sheridan, M,O'Sullivan, D,Anderson, W,Flynn, A (2012) 'The dioxin contamination incident in Ireland, 2008: analytical results and congener patterns'. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment, 29 :128-138 [DOI] [Details] |
| (2012) | 'Impact of tooth replacement strategies on the nutritional status of partially dentate elders'
McKenna G, Allen PF, O'Mahony D, Flynn A, Da Mata C, Cronin M, Woods N; (2012) 'Impact of tooth replacement strategies on the nutritional status of partially dentate elders'. Gerodontology, 29 (12):883-890 [DOI] [Details] |
| (2012) | 'Scientific advice on human nutrition'
Flynn, A and Kleiner, J (2012) 'Scientific advice on human nutrition'. The EFSA Journal, 10 (10) [DOI] [Details] |
| (2011) | 'Development of an on-line Irish food composition database for nutrients'
Black LJ, Ireland J, Moller A, Roe M, Walton J, Flynn A, Finglas PM, Kiely M. (2011) 'Development of an on-line Irish food composition database for nutrients'. Journal of Food Composition and Analysis, 24 :1017-1023 [DOI] [Details] |
| (2011) | 'Biochemical and metabolomic phenotyping in the identification of a vitamin D responsive metabotype for markers of the metabolic syndrome'
O'Sullivan, A,Gibney, MJ,O'Connor, A,Mion, B,Kaluskar, S,Cashman, KD,Flynn, A,Shanahan, F,Brennan, L; (2011) 'Biochemical and metabolomic phenotyping in the identification of a vitamin D responsive metabotype for markers of the metabolic syndrome'. Molecular Nutrition and Food Research, 55 :679-690 [DOI] [Details] |
| (2010) | 'Vitamin D status and parathyroid hormone relationship in adolescents and its association with bone health parameters: analysis of the Northern Ireland Young Heart's Project'
Hill TR; Cotter, AA; Mitchell, S; Boreham, CA; Dubitzky, W; Murray, L; Strain, JJ; Flynn, A; Robson, PJ; Wallace, JM; Kiely, M; Cashman, KD; (2010) 'Vitamin D status and parathyroid hormone relationship in adolescents and its association with bone health parameters: analysis of the Northern Ireland Young Heart's Project'. Osteoporosis International, 21 (4):695-700 [DOI] [Details] |
| (2010) | 'Pattern of intake of food additives associated with hyperactivity in Irish children and teenagers'
Connolly, A; Hearty, A; Nugent, A; McKevitt, A; Boylan, E; Flynn, A; Gibney, MJ; (2010) 'Pattern of intake of food additives associated with hyperactivity in Irish children and teenagers'. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment, 27 :447-456 [DOI] [Details] |
| (2009) | 'Estimation of the dietary requirement for vitamin D in free-living adults >=64 y of age'
Cashman KD, Wallace JM, Horigan G, Hill TR, Barnes MS, Lucey AJ, Bonham MP, Taylor N, Duffy EM, Seamans K, Muldowney S, Fitzgerald AP, Flynn A, Strain JJ, Kiely M; (2009) 'Estimation of the dietary requirement for vitamin D in free-living adults >=64 y of age'. The American journal of clinical nutrition, 89 (5):1366-1374 [DOI] [Details] |
| (2009) | 'Analysis of the impact of fortified food consumption on overall dietary quality in Irish adults'
Joyce, T,Hannon, EM,Kiely, M,Flynn, A; (2009) 'Analysis of the impact of fortified food consumption on overall dietary quality in Irish adults'. British Journal of Nutrition, 101 :431-439 [DOI] [Details] |
| (2009) | 'Intake of selected nutrients from foods, from fortification and from supplements in various European countries'
Flynn, A; Hirvonen, T; Mensink; GB, Ocke, MC; Serra-Majem, L; Stos, K; Szponar, L; Tetens, I; Turrini, A; Fletcher, R; Wildemann, T; (2009) 'Intake of selected nutrients from foods, from fortification and from supplements in various European countries'. Food & nutrition research, 53 (Suppl 1):1-51 [DOI] [Details] |
| (2008) | 'Vitamin D status and its determinants in adolescents from the Northern Ireland Young Hearts 2000 cohort'
Hill TR, Cotter AA, Mitchell S, Boreham CA, Dubitzky W, Murray L, Strain JJ, Flynn A, Robson PJ, Wallace JMW, Kiely M, Cashman KD. (2008) 'Vitamin D status and its determinants in adolescents from the Northern Ireland Young Hearts 2000 cohort'. British Journal of Nutrition, 99 :1061-1067 [DOI] [Details] |
| (2008) | 'Low vitamin D status adversely affects bone health parameters in adolescents'
Cashman KD, Hill TR, Cotter AA, Boreham CA, Dubitzky W, Murray L, Strain J, Flynn A, Robson PJ, Wallace JM, Kiely M; (2008) 'Low vitamin D status adversely affects bone health parameters in adolescents'. The American Journal of Clinical Nutrition, 87 (4):1039-1044 [Details] |
| (2008) | 'Estimation of The Dietary Requirement For Vitamin D In Healthy Adults'
Cashman, KD, Hill, TR, Lucey, AJ, Taylor, N, Seamans, KM, Muldowney, S, FitzGerald, AP, Flynn, A, Barnes, MS, Horigan, G, Bonham, MP, Duffy, EM, Strain, JJ, Wallace, JMW, Kiely, M; (2008) 'Estimation of The Dietary Requirement For Vitamin D In Healthy Adults'. The American journal of clinical nutrition, 88 (6):1535-1542 [DOI] [Details] |
| (2008) | 'Minimising The Population Risk of Micronutrient Deficiency and Over-Consumption: A New Approach Using Selenium As An Example'
Renwick, AG, Dragsted, LO, Fletcher, RJ, Flynn, A, Scott, JM, Tuijtelaars, S, Wildemann, T; (2008) 'Minimising The Population Risk of Micronutrient Deficiency and Over-Consumption: A New Approach Using Selenium As An Example'. European Journal of Nutrition, 47 (1):17-25 [DOI] [Details] |
| (2008) | 'Sodium and Bone Health: Impact of Moderately High and Low Salt Intakes On Calcium Metabolism In Postmenopausal Women'
Teucher, B, Dainty, JR, Spinks, CA, Majsak-Newman, G, Berry, DJ, Hoogewerff, JA, Foxall, RJ, Jakobsen, J, Cashman, KD, Flynn, A, Fairweather-Tait, SJ; (2008) 'Sodium and Bone Health: Impact of Moderately High and Low Salt Intakes On Calcium Metabolism In Postmenopausal Women'. Journal of Bone and Mineral Research, 23 (9):1477-1485 [DOI] [Details] |
| (2007) | 'Prevalence of overweight and obesity in Irish school children, using four different definitions'
O'Neill JL, McCarthy SN, Burke SJ, Hannon EM, Kiely M, Flynn A, Flynn MAT, Gibney MJ. (2007) 'Prevalence of overweight and obesity in Irish school children, using four different definitions'. European Journal of Clinical Nutrition, 61 :743-751 [DOI] [Details] |
| (2007) | 'Effect of Phylloquinone Supplementation On Biochemical Markers of Vitamin K Status and Bone Turnover In Postmenopausal Women'
Bugel, S, Sorensen, AD, Hels, O, Kristensen, M, Vermeer, C, Jakobsen, J, Flynn, A, Molgaard, C, Cashman, KD; (2007) 'Effect of Phylloquinone Supplementation On Biochemical Markers of Vitamin K Status and Bone Turnover In Postmenopausal Women'. British Journal of Nutrition, 97 (2):373-380 [DOI] [Details] |
| (2007) | 'The Impact of Voluntary Fortification of Foods On Micronutrient Intakes In Irish Adults'
Hannon, EM, Kiely, M, Flynn, A; (2007) 'The Impact of Voluntary Fortification of Foods On Micronutrient Intakes In Irish Adults'. British Journal of Nutrition, 97 (6):1177-1186 [DOI] [Details] |
| (2007) | 'An Examination of The Influence of Eating Location On The Diets of Irish Children'
Burke, SJ, McCarthy, SN, O'Neill, JL, Hannon, EM, Kiely, M, Flynn, A, Gibney, MJ; (2007) 'An Examination of The Influence of Eating Location On The Diets of Irish Children'. Public Health Nutrition, 10 (6):599-607 [DOI] [Details] |
| (2007) | 'Nutritional characterization of foods – science-based approach to nutrient profiling'
Asp, NG, Drenowski, A, Flynn, A and Przyrembel, H (2007) 'Nutritional characterization of foods – science-based approach to nutrient profiling'. European Journal of Nutrition, 46 (Suppl 2):1-46 [Details] |
| (2006) | 'Prevalence of suboptimal vitamin D status in young, adult and elderly Irish subjects'
Hill TR, Flynn A, Kiely M, Cashman KD. (2006) 'Prevalence of suboptimal vitamin D status in young, adult and elderly Irish subjects'. Irish Medical Journal, 99 (2):48-49 [Details] |
| (2006) | 'Vitamin D status of 51-75-year-old Irish women: its determinants and impact on biochemical indices of bone turnover'
Hill TR, O'Brien MM, Lamberg-Allardt C, Jakobsen J, Kiely M, Flynn A, Cashman KD. (2006) 'Vitamin D status of 51-75-year-old Irish women: its determinants and impact on biochemical indices of bone turnover'. Public Health Nutrition, 9 (2):225-233 [Details] |
| (2006) | 'Vitamin D intake and status in Irish elderly women and adolescent girls'
McCarthy D, Collins A, O'Brien M, Lamberg-Allardt C, Jakobsen J, Charzewska, J, Kiely M, Flynn A, Cashman KD. ; (2006) 'Vitamin D intake and status in Irish elderly women and adolescent girls'. Irish Journal of Medical Science, 175 (2):14-20 [Details] |
| (2006) | 'The estimation of exposure to food packaging materials. 2. Patterns of intakes of packaged foods in Irish Children aged 5-12 years'
Duffy, E. Hearty, A.P. Flynn, A. McCarthy, S. and Gibney, M. J.; (2006) 'The estimation of exposure to food packaging materials. 2. Patterns of intakes of packaged foods in Irish Children aged 5-12 years'. Food Additives and Contaminants, 23 :715-725 [Details] |
| (2006) | 'Associations between daily food intake and excess adiposity in Irish adults: towards the development of food-based dietary guidelines for reducing the prevalence of overweight and obesity'
McCarthy SN, Robson PJ, Livingstone MBE, Kiely M, Flynn A, Cran GW, Gibney MJ. (2006) 'Associations between daily food intake and excess adiposity in Irish adults: towards the development of food-based dietary guidelines for reducing the prevalence of overweight and obesity'. International Journal of Obesity, 30 :993-1002 [DOI] [Details] |
| (2005) | 'Consumption of red meat, white meat and processed meat in Irish adults in relation to dietary quality'
Cosgrove M, Flynn A, Kiely M. (2005) 'Consumption of red meat, white meat and processed meat in Irish adults in relation to dietary quality'. British Journal of Nutrition, 93 :933-942 [DOI] [Details] |
| (2005) | 'Impact of disaggregation of composite foods on estimates of intakes of meat and meat products in Irish adults'
Cosgrove M, Flynn A, Kiely M.; (2005) 'Impact of disaggregation of composite foods on estimates of intakes of meat and meat products in Irish adults'. Public Health Nutrition, 8 (3):327-337 [Details] |
| (2005) | 'Vitamin D intake and status in Irish postmenopausal women'
Hill T, Collins A, O'Brien M, Kiely M, Flynn A, Cashman KD.; (2005) 'Vitamin D intake and status in Irish postmenopausal women'. European Journal of Clinical Nutrition, 59 (3):404-410 [Details] |
| (2005) | 'Clustering of protective factors for glucose intolerance and insulin resistance:a cross-sectional study'
Perry IJ, Villegas R, Salim A, Flynn A.; (2005) 'Clustering of protective factors for glucose intolerance and insulin resistance:a cross-sectional study'. Diabetic Medicine, 22 (8):1091-1097 [Details] |
| (2005) | 'Teenage girls and elderly women living in northern Europe have low winter vitamin D status'
Andersen, R,Molgaard, C,Skovgaard, LT,Brot, C,Cashman, KD,Chabros, E,Charzewska, J,Flynn, A,Jakobsen, J,Karkkainen, M,Kiely, M,Lamberg-Allardt, C,Moreiras, O,Natri, AM,O'Brien, M,Rogalska-Niedzwiedz, M,Ovesen, L; (2005) 'Teenage girls and elderly women living in northern Europe have low winter vitamin D status'. European Journal of Clinical Nutrition, 59 :533-541 [DOI] [Details] |
| (2004) | 'Prudent diet and the risk of insulin resistance'
Villegas, R,Salim, A,Flynn, A,Perry, IJ; (2004) 'Prudent diet and the risk of insulin resistance'. Nutrition Metabolism and Cardiovascular Diseases, 14 :334-343 [Details] |
| (2004) | 'Effect of a high-protein, high-salt diet on calcium and bone metabolism in postmenopausal women stratified by hormone replacement therapy use'
Harrington, M,Bennett, T,Jakobsen, J,Ovesen, L,Brot, C,Flynn, A,Cashman, KD; (2004) 'Effect of a high-protein, high-salt diet on calcium and bone metabolism in postmenopausal women stratified by hormone replacement therapy use'. European Journal of Clinical Nutrition, 58 :1436-1439 [DOI] [Details] |
| (2004) | 'A Probabilistic estimation of fluoride intake by infants up to the age of 4 months from infant formula reconstituted with tap water in the fluoridated regions of Ireland'
Anderson, WA,Pratt, I,Ryan, MR,Flynn, A; (2004) 'A Probabilistic estimation of fluoride intake by infants up to the age of 4 months from infant formula reconstituted with tap water in the fluoridated regions of Ireland'. Caries Research, 38 :421-429 [DOI] [Details] |
| (2004) | 'Risk-benefit analysis of micronutrients'
Renwick, AG,Flynn, A,Fletcher, RJ,Muller, DJG,Tuijtelaars, S,Verhagen, H; (2004) 'Risk-benefit analysis of micronutrients'. Food and Chemical Toxicology, 42 :1903-1922 [DOI] [Details] |
| (2004) | 'Percentage body fat in Irish adults measured by bioelectrical impedance analysis compared with waist circumference measurements and body fat estimated from prediction equations'
Murphy CM, Galvin MA, Flynn A, McCarthy SN, Kiely M. (2004) 'Percentage body fat in Irish adults measured by bioelectrical impedance analysis compared with waist circumference measurements and body fat estimated from prediction equations'. Internation Journal of Body Composition Research, 2 (*):3-13 [Details] |
| (2004) | 'Phylloquinone (vitamin K1) intakes and food sources in 18-64-year-old Irish adults'
Duggan P, Cashman KD, Flynn A, Bolton-Smith C, Kiely M.; (2004) 'Phylloquinone (vitamin K1) intakes and food sources in 18-64-year-old Irish adults'. British Journal of Nutrition, 92 (1):151-158 [Details] |
| (2004) | 'The effect of a high-protein, high-sodium diet on calcium and bone metabolism in postmenopausal women and its interaction with vitamin D receptor genotype'
Harrington M, Bennett T, Jakobsen J, Ovesen L, Brot C, Flynn A, Cashman KD.; (2004) 'The effect of a high-protein, high-sodium diet on calcium and bone metabolism in postmenopausal women and its interaction with vitamin D receptor genotype'. British Journal of Nutrition, 91 (1):41-51 [Details] |
| (2004) | 'Vitamin D intakes in 18-64-y-old Irish adults'
Hill TR, O'Brien MM, Cashman KD, Flynn A, Kiely M. (2004) 'Vitamin D intakes in 18-64-y-old Irish adults'. European Journal of Clinical Nutrition, 58 (11):1509-1517 [Details] |
| (2004) | 'Dietary patterns in middle-aged Irish men and women defined by cluster analysis'
Villegas R, Salim A, Collins M, Flynn A, Perry IJ; (2004) 'Dietary patterns in middle-aged Irish men and women defined by cluster analysis'. Public Health Nutrition, 7 (8):1017-1024 [Details] |
| (2003) | 'Process for the assessment of scientific support for claims on foods (PASSCLAIM): Bone health and osteoporosis'
Prentice, A., Bonjour, J-P., Branca, F., Cooper, C., Flynn A, Garabedian, M., Müller, D., Pannemans, D., and Weber, P. ; (2003) 'Process for the assessment of scientific support for claims on foods (PASSCLAIM): Bone health and osteoporosis'. European Journal of Nutrition, 42 (1):I28-I49 [Details] |
| (2003) | 'The role of dietary calcium in bone health'
Flynn, A.; (2003) 'The role of dietary calcium in bone health'. Proceedings of The Nutrition Society, 62 (*):851-858 [Details] |
| (2003) | 'Vitamins and minerals: A model for safe addition to foods'
Flynn, A., Moreiras, O., Stehle, P., Fletcher, R.J, Muller, D.J.G. and Rolland, V.; (2003) 'Vitamins and minerals: A model for safe addition to foods'. European Journal of Nutrition, 42 (2):118-130 [Details] |
| (2003) | 'Impact of ready-to-eat breakfast cereal (RTEBC) consumption on adequacy of micronutrient intakes and compliance with dietary recommendations in Irish adults'
Galvin MA, Kiely M, Flynn A. (2003) 'Impact of ready-to-eat breakfast cereal (RTEBC) consumption on adequacy of micronutrient intakes and compliance with dietary recommendations in Irish adults'. Public Health Nutrition, 6 (4):351-363 [Details] |
| (2003) | 'The importance of composite foods for estimates of vegetable and fruit intakes'
O’Brien MM, Kiely M, Galvin M, Flynn A. (2003) 'The importance of composite foods for estimates of vegetable and fruit intakes'. Public Health Nutrition, 6 (*):711-726 [Details] |
| (2002) | 'Overweight, obesity and physical activity levels in Irish adults: evidence from the North/South Ireland Food Consumption Survey'
McCarthy, S., Livingstone, M.B.E., Flynn, A., Gibney, M.; (2002) 'Overweight, obesity and physical activity levels in Irish adults: evidence from the North/South Ireland Food Consumption Survey'. Proceedings of the Nutrition Society, 61 :3-7 [Details] |
| (2002) | 'Selenium intakes in 18-64-y-old Irish adults'
Murphy J, Hannon EM, Kiely M, Flynn A, Cashman KD. (2002) 'Selenium intakes in 18-64-y-old Irish adults'. European Journal of Clinical Nutrition, 56 (5):402-408 [Details] |
| (2001) | 'Sampling description and procedures used to conduct the North/South Ireland Food Consumption Survey'
Kiely, M,Flynn, A,Harrington, KE,Robson, PJ,Cran, G; (2001) 'Sampling description and procedures used to conduct the North/South Ireland Food Consumption Survey'. Public Health Nutrition, 4 :1029-1035 [DOI] [Details] |
| (2001) | 'The North/South Ireland Food Consumption Survey 2000: Mineral intakes in 18-64 year old adults'
Hannon, E., Kiely, M., Harrington, K., Robson, P., Strain, J.J. and Flynn, A.; (2001) 'The North/South Ireland Food Consumption Survey 2000: Mineral intakes in 18-64 year old adults'. Public Health Nutrition, 4 (5A):1081-1088 [Details] |
| (2001) | 'Conclusions the North/South Ireland food consumption survey'
Flynn, A.; (2001) 'Conclusions the North/South Ireland food consumption survey'. Public Health Nutrition, 4 (*):1127-* [Details] |
| (2001) | 'The North/South Ireland Food Consumption Survey: vitamin intakes in 18-64 year old adults'
O’Brien, M.M., Kiely, M., Harrington, K.E., Robson, P.J., Strain, J.J. and Flynn, A. (2001) 'The North/South Ireland Food Consumption Survey: vitamin intakes in 18-64 year old adults'. Public Health Nutrition, 4 (*):1069-1079 [Details] |
| (2001) | 'The efficacy and safety of nutritional supplement use in a representative sample of adults in the North/South Ireland Food Consumption Survey'
Kiely, M., Flynn, A., Harrington, K., Robson, P.J., O' Connor, N., Hannon, E., O' Brien, M., Bell, S. and Strain, J.J.; (2001) 'The efficacy and safety of nutritional supplement use in a representative sample of adults in the North/South Ireland Food Consumption Survey'. Public Health Nutrition, 4 (5A):1089-1097 [Details] |
| (2001) | 'Analyses of anthropometric data from the North/South Ireland Food Consumption Survey 2000'
McCarthy, SN, Harrington, KE., Kiely, M., Flynn, A., Robson, PJ., Livingstone, MBE.and Gibney, MJ.; (2001) 'Analyses of anthropometric data from the North/South Ireland Food Consumption Survey 2000'. Public Health Nutrition, 4 (5A):1099-1106 [Details] |
| (2001) | 'The North/South Ireland Food Consumption Survey: The dietary fibre intake of Irish adults'
Galvin, M., Kiely, M., Harrington, K.E., Robson, P.J., Moore, R. and Flynn, A.; (2001) 'The North/South Ireland Food Consumption Survey: The dietary fibre intake of Irish adults'. Public Health Nutrition, 4 (*):1061-1068 [Details] |
| (2001) | 'No effect of copper supplementation on biochemical markers of bone metabolism in healthy young adult females despite apparently improved copper status'
Cashman, K.D., Baker, A., Ginty, F., Flynn, A., Strain, J.J., Bonham, M.P., O’Connor, J.M., Bugel, S. and Sandstrom, B.; (2001) 'No effect of copper supplementation on biochemical markers of bone metabolism in healthy young adult females despite apparently improved copper status'. European Journal of Clinical Nutrition, 55 (7):525-531 [Details] |
| (2001) | 'Foods for tomorrow: the challenge for nutrition'
Flynn, A (2001) 'Foods for tomorrow: the challenge for nutrition'. Nutrition, metabolism, and cardiovascular diseases : NMCD, 11 (4):5-9 [Details] |
| (2001) | 'Effect of dietary fibre extracts on calcium absorption in the rat'
Harrington, M., Flynn, A. and Cashman, K.D.; (2001) 'Effect of dietary fibre extracts on calcium absorption in the rat'. Food Chemistry, 73 :263-269 [Details] |
| (2000) | 'The effect of high intakes of casein and casein phosphopeptide on calcium absorption in the rat'
Bennett T, Desmond A, Harrington M, McDonagh D, FitzGerald R, Flynn A, Cashman KD.; (2000) 'The effect of high intakes of casein and casein phosphopeptide on calcium absorption in the rat'. British Journal of Nutrition, 83 (6):673-680 [Details] |
| (1999) | 'No effect of copper supplementation on biochemical markers of bone metabolism in healthy adults'
Baker, A,Turley, E,Bonham, MP,O'Connor, JM,Strain, JJ,Flynn, A,Cashman, KD; (1999) 'No effect of copper supplementation on biochemical markers of bone metabolism in healthy adults'. British Journal of Nutrition, 82 :283-290 [Details] |
| (1999) | 'Optimal nutrition: calcium, magnesium and phosphorus. '
Cashman KD, Flynn A.; (1999) 'Optimal nutrition: calcium, magnesium and phosphorus. '. Proceedings of The Nutrition Society, 58 (2):477-487 [Details] |
| (1999) | 'The effect of magnesium supplementation on biochemical markers of bone metabolism or blood pressure in healthy young adult females'
Doyle L, Flynn A, Cashman K.; (1999) 'The effect of magnesium supplementation on biochemical markers of bone metabolism or blood pressure in healthy young adult females'. European Journal of Clinical Nutrition, 53 (4):255-261 [Details] |
| (1999) | 'Heat-induced changes in the nutritional properties of sodium caseinate'
Guo, M.R., Flynn, A. & Fox, P.F.; (1999) 'Heat-induced changes in the nutritional properties of sodium caseinate'. International Dairy Journal, 9 (*):243-247 [Details] |
| (1999) | 'The effect of moderately and severely restricted dietary magnesium intakes on bone composition and bone metabolism on the rat'
Creedon, A., Flynn, A. and Cashman, K.; (1999) 'The effect of moderately and severely restricted dietary magnesium intakes on bone composition and bone metabolism on the rat'. British Journal of Nutrition, 82 (*):63-71 [Details] |
| (1999) | 'Effect of dietary copper intakes on biochemical markers of bone metabolism in healthy adult males'
Baker A, Harvey L, Majask-Newman G, Fairweather-Tait S, Flynn A, Cashman K.; (1999) 'Effect of dietary copper intakes on biochemical markers of bone metabolism in healthy adult males'. European Journal of Clinical Nutrition, 53 (5):408-412 [Details] |
| (1998) | 'Inter and intra-individual variations in urinary excretion of pyridinium crosslinks of collagen in healthy young adults'
Ginty, F,Flynn, A,Cashman, K; (1998) 'Inter and intra-individual variations in urinary excretion of pyridinium crosslinks of collagen in healthy young adults'. European Journal of Clinical Nutrition, 52 :71-73 [Details] |
| (1998) | 'The effect of short-term calcium supplementation on biochemical markers of bone metabolism in healthy young adults'
Ginty F, Flynn A, Cashman KD.; (1998) 'The effect of short-term calcium supplementation on biochemical markers of bone metabolism in healthy young adults'. British Journal of Nutrition, 80 (5):437-443 [Details] |
| (1998) | 'Effect of myofibrillar muscle proteins on the in vitro bioavailability of non-haem iron'
Mulvihill, B., Kirwan, F., Morrissey, P.A. & Flynn, A.; (1998) 'Effect of myofibrillar muscle proteins on the in vitro bioavailability of non-haem iron'. International Journal of Food Sciences and Nutrition, 49 (*):187-192 [Details] |
| (1998) | 'Trace elements and bone metabolism'
Cashman K, Flynn A.; (1998) 'Trace elements and bone metabolism'. Bibliotheca Nutritio Et Dieta, 54 (*):150-164 [Details] |
| (1998) | 'The effect of dietary sodium intake on biochemical markers of bone metabolism in young women. '
Ginty F, Flynn A, Cashman KD.; (1998) 'The effect of dietary sodium intake on biochemical markers of bone metabolism in young women. '. British Journal of Nutrition, 79 (4):343-350 [Details] |
| (1996) | 'Heat-induced modifications of the functional properties of sodium caseinate'
Guo, MR,Fox, PF,Flynn, A,Kindstedt, PS; (1996) 'Heat-induced modifications of the functional properties of sodium caseinate'. International Dairy Journal, 6 :473-483 [Details] |
| (1996) | 'Bioavailability of Calcium. In Human Bioavailability of Minerals and Trace Elements, Report of FLAIR Concerted Action No. 10'
Cashman, K. & Flynn, A. ; (1996) 'Bioavailability of Calcium. In Human Bioavailability of Minerals and Trace Elements, Report of FLAIR Concerted Action No. 10'. Nutrition Research Review, 9 :298-300 [Details] |
| (1996) | 'Nitrogen and mineral distribution in infant formulae'
Guo, MR,Hendricks, GM,Kindstedt, PS,Flynn, A,Fox, PF; (1996) 'Nitrogen and mineral distribution in infant formulae'. International Dairy Journal, 6 :963-979 [Details] |
| (1996) | 'Effect of dietary calcium intake and meal calcium content on calcium absorption in the rat'
Cashman KD, Flynn A; (1996) 'Effect of dietary calcium intake and meal calcium content on calcium absorption in the rat'. British Journal of Nutrition, 76 (3):463-470 [Details] |
| (1996) | 'Interlaboratory trial on the determination of the in vitro iron dialysability from food'
Luten, J,Crews, H,Flynn, A,VanDael, P,Kastenmayer, P,Hurrell, R,Deelstra, H,Shen, LH,FairweatherTait, S,Hickson, K,Farre, R,Schlemmer, U,Frohlich, W; (1996) 'Interlaboratory trial on the determination of the in vitro iron dialysability from food'. Journal of The Science of Food and Agriculture, 72 :415-424 [Details] |
| (1995) | 'Susceptibility of beta-lactoglobulin and sodium caseinate to proteolysis by pepsin and trypsin'
Guo, MR,Fox, PF,Flynn, A,Kindstedt, PS; (1995) 'Susceptibility of beta-lactoglobulin and sodium caseinate to proteolysis by pepsin and trypsin'. Journal of Dairy Science, 78 :2336-2344 [Details] |
| (1995) | 'The intake of selected minerals and trace elements in European countries: Ireland'
Cashman, K. & Flynn, A. ; (1995) 'The intake of selected minerals and trace elements in European countries: Ireland'. Nutrition Research Review, 8 :285-286 [Details] |
| (1994) | 'Consumption of Thermally-Oxidized Sunflower Oil by Chicks Reduces Alpha-Tocopherol Status and Increases Susceptibility of Tissue to Lipid Peroxidation [B1044]'
Sheehy, P. J. A.; Morrissey, P. A.; Flynn, A.; (1994) 'Consumption of Thermally-Oxidized Sunflower Oil by Chicks Reduces Alpha-Tocopherol Status and Increases Susceptibility of Tissue to Lipid Peroxidation [B1044]'. British Journal of Nutrition, 71 (1):53-65 [Details] |
| (1993) | 'Influence of Heated Vegetable Oils and Alpha-Tocopheryl Acetate Supplementation on Alpha-Tocopherol, Fatty Acids and Lipid Peroxidation in Chicken Muscle [B1011]'
Sheehy, P. J. A.; Morrissey, P. A.; Flynn, A.; (1993) 'Influence of Heated Vegetable Oils and Alpha-Tocopheryl Acetate Supplementation on Alpha-Tocopherol, Fatty Acids and Lipid Peroxidation in Chicken Muscle [B1011]'. British Poultry Science, 34 :367-381 [Details] |
| (1993) | 'Increased Storage Stability of Chicken Muscle by Dietary Alpha-Tocopherol Supplementation [B1012]'
Sheehy, P. J. A.; Morrissey, P. A.; Flynn, A.; (1993) 'Increased Storage Stability of Chicken Muscle by Dietary Alpha-Tocopherol Supplementation [B1012]'. Irish Journal of Agricultural and Food Research, 32 :67-73 [Details] |
| (1992) | 'The absorption of manganese from polyphenolic-containing beverages in suckling rats'
Fraile, A L and Flynn, A (1992) 'The absorption of manganese from polyphenolic-containing beverages in suckling rats'. International Journal of Food Sciences and Nutrition, 43 :163-168 [Details] |
| (1991) | 'Influence of dietary alpha-tocopherol on tocopherol concentrations in chick tissues'
Sheehy, PJA, Morrissey, PA, Flynn, A; (1991) 'Influence of dietary alpha-tocopherol on tocopherol concentrations in chick tissues'. British Poultry Science, 32 :391-397 [Details] |
| (1991) | 'Effect of dietary lactose on salt-mediated changes in mineral metabolism and bone composition in the rat'
Shortt, C, Flynn, A; (1991) 'Effect of dietary lactose on salt-mediated changes in mineral metabolism and bone composition in the rat'. British Journal of Nutrition, 66 :73-81 [Details] |
| (1990) | 'Sodium and potassium intakes in Ireland'
Flynn, A., Shortt, C. & Morrissey, P.A. (1990) 'Sodium and potassium intakes in Ireland'. The Proceedings of The Nutrition Society, 49 :323-332 [Details] |
| (1990) | 'Sodium-calcium inter-relationship with specific reference to osteoporosis'
Shortt, C. & Flynn, A. (1990) 'Sodium-calcium inter-relationship with specific reference to osteoporosis'. Nutrition Research Reviews, 3 :101-115 [Details] |
| (1989) | 'Heat-induced changes in sodium caseinate'
Guo, M,Fox, PF,Flynn, A,Mahammad, KS; (1989) 'Heat-induced changes in sodium caseinate'. The Journal of Dairy Research, 56 :503-512 [Details] |
| (1989) | 'Binding of zinc to bovine and human milk proteins'
Singh, H, Flynn, A, Fox, PF; (1989) 'Binding of zinc to bovine and human milk proteins'. The Journal of Dairy Research, 56 :235-248 [Details] |
| (1989) | 'Zinc binding in bovine milk'
Singh, H, Flynn, A, Fox, PF; (1989) 'Zinc binding in bovine milk'. The Journal of Dairy Research, 56 :249-263 [Details] |
| (1988) | 'Rennet coagulation of heated milk - influence of pH adjustment before or after heating'
Singh, H, Shalabi, SI, Fox, PF, Flynn, A, Barry, A; (1988) 'Rennet coagulation of heated milk - influence of pH adjustment before or after heating'. The Journal of Dairy Research, 55 :205-215 [Details] |
| (1988) | 'Bioavailability of calcium and zinc in a whey mineral complex'
Flynn, A,McKenna, L,Kearney, RD,Connolly, JF; (1988) 'Bioavailability of calcium and zinc in a whey mineral complex'. Irish Journal of Food Science and Technology, 12 :41-51 [Details] |
| (1988) | 'Assessment of sodium and potassium intakes'
Shortt, C,Flynn, A,Morrissey, PA; (1988) 'Assessment of sodium and potassium intakes'. European Journal of Clinical Nutrition, 42 :605-609 [Details] |
| (1988) | 'Influence of dietary sodium intake on urinary calcium excretion in selected irish individuals'
Shortt, C,Madden, A,Flynn, A,Morrissey, PA; (1988) 'Influence of dietary sodium intake on urinary calcium excretion in selected irish individuals'. European Journal of Clinical Nutrition, 42 :595-603 [Details] |
| (1987) | 'A study of the intake of sodium and potassium in a selected population-sample of males and females in Ireland'
Shortt, C,Flynn, A,Morrissey, PA; (1987) 'A study of the intake of sodium and potassium in a selected population-sample of males and females in Ireland'. Irish Journal of Food Science and Technology, 11 :35-42 [Details] |
| (1987) | 'Zinc content and bioavaiolability in the Irish diet'
Fehily, DF, Cremin, FM, Grant, H, Flynn, A, Jenkins, DM; (1987) 'Zinc content and bioavaiolability in the Irish diet'. Irish Journal of Food Science and Technology, 11 :25-33 [Details] |
| (1986) | 'A multicenter study on completeness of urine collection in 11 European centres .1. Some problems with the use of creatinine and 4-aminobenzoic acid as markers of the completeness of collection'
Knuiman, JT, Hautvast, JGAJ, Vanderheyden, L,Geboers, J, Joosens, JV, Tornqvist, H, Isaksson, B, Pietinen, P,Tuomilehto, J, Poulsen, L, Flynn, A, Shortt, C, Boing, H, Yomtov, B,Magalhaes, E, Angelico, F, Stefanutti, C, Fazio, S, Cantini, R, Ricci, G, Trichopoulou, A, Katapoti, Z; (1986) 'A multicenter study on completeness of urine collection in 11 European centres .1. Some problems with the use of creatinine and 4-aminobenzoic acid as markers of the completeness of collection'. Nutrition, 40C :229-237 [Details] |
| (1986) | 'Association of fetal growth with elevated maternal plasma zinc concentration in human pregnancy'
Fehily, D, Fitzsimmons, B, Jenkins, D, Cremin, FM, Flynn, A, Soltan, MH (1986) 'Association of fetal growth with elevated maternal plasma zinc concentration in human pregnancy'. Nutrition, 40C :221-227 [Details] |
| (1986) | 'A multicenter study on within-person variability in the urinary-excretion of sodium, potassium, calcium, magnesium and creatinine in 8 European centres'
Knuiman, JT, Hautvast, JGAJ, Vanderheijden, L, Geboers, J, Joosens, JV, Tornqvist, H,Isaksson, B, Pietinen, P, Tuomilehto, J, Flynn, A, Shortt, C, Boing, H, Yomtov, B,Angelico, F, Ricci, G; (1986) 'A multicenter study on within-person variability in the urinary-excretion of sodium, potassium, calcium, magnesium and creatinine in 8 European centres'. Nutrition, 40C :343-348 [Details] |
| (1986) | 'Nutritional quality of diacetyl urea treated caseinates'
McCarthy, PK, Flynn, A, Fox, PF (1986) 'Nutritional quality of diacetyl urea treated caseinates'. Food Chemistry, 21 :103-114 [Details] |
| (1981) | 'Proximate and mineral composition of tripe and drisheen'
Flynn, A. & Fox, P.F. (1981) 'Proximate and mineral composition of tripe and drisheen'. Irish Journal of Food Science and Technology, 5 :65-69 [Details] |
| (1981) | 'Proximate and mineral composition of packaged soups'
Flynn, A. & Fox, P.F. (1981) 'Proximate and mineral composition of packaged soups'. Irish Journal of Food Science and Technology, 5 :59-64 [Details] |
| (1980) | 'Evidence for the identity of lipase and lipoprotein lipase'
Flynn, A. & Fox, P.F. (1980) 'Evidence for the identity of lipase and lipoprotein lipase'. Irish Journal of Food Science and Technology, 4 :173-176 [Details] |
| (1978) | 'Some factors affecting the stability of glucoamylase immobilised on Hornblende and on other inorganic supports'
Flynn, A. & Johnson, D.B. (1978) 'Some factors affecting the stability of glucoamylase immobilised on Hornblende and on other inorganic supports'. Biotechnology and Bioengineering, 20 :1445-1454 [Details] |
| (1977) | 'Preliminary investigations on the immobilisation of yeast alcohol dehydrogenase'
Kelly, N., Flynn, A. & Johnson, D.B. (1977) 'Preliminary investigations on the immobilisation of yeast alcohol dehydrogenase'. Biotechnology & Bioengineering, 19 :1211-1213 [Details] |
| (1977) | 'The immobilisation of invertase on Hornblende and on Enzacryl TIO: Optimisation and stability studies'
Flynn, A. & Johnson, D.B (1977) 'The immobilisation of invertase on Hornblende and on Enzacryl TIO: Optimisation and stability studies'. International Journal of Biochemistry, 8 :243-247 [Details] |
| (1977) | 'Immobilized glucoamylase: Studies on Hornblende and Enzacryl TIO'
Flynn, A. & Johnson, D.B. (1977) 'Immobilized glucoamylase: Studies on Hornblende and Enzacryl TIO'. International Journal of Biochemistry, 8 :501-503 [Details] |
| (1975) | 'The preparation and properties of Hornblende as a support for immobilized invertase'
Thornton, D., Flynn, A., Johnson, D.B. & Ryan, P.D. (1975) 'The preparation and properties of Hornblende as a support for immobilized invertase'. Biotechnology & Bioengineering, 17 :1679-1693 [Details] |
