Development of bioactive food packaging materials using immobilised bacteriocins Lacticin 3147 and Nisaplin\textregistered

Typeset version

 

TY  - JOUR
  - Scannell, A.G.M. and Hill, C. and Ross, RP and Marx, S. and Hartmeier, W. and Arendt, E.K.
  - 2000
  - International Journal of Food Microbiology
  - Development of bioactive food packaging materials using immobilised bacteriocins Lacticin 3147 and Nisaplin\textregistered
  - Validated
  - ()
  - 60
  - 2-3
  - 241
  - 249
DA  - 2000/NaN
ER  - 
@article{V121848032,
   = {Scannell, A.G.M. and Hill, C. and Ross, RP and Marx, S. and Hartmeier, W. and Arendt, E.K.},
   = {2000},
   = {International Journal of Food Microbiology},
   = {Development of bioactive food packaging materials using immobilised bacteriocins Lacticin 3147 and Nisaplin\textregistered},
   = {Validated},
   = {()},
   = {60},
   = {2-3},
  pages = {241--249},
  source = {IRIS}
}
AUTHORSScannell, A.G.M. and Hill, C. and Ross, RP and Marx, S. and Hartmeier, W. and Arendt, E.K.
YEAR2000
MONTH
JOURNAL_CODEInternational Journal of Food Microbiology
TITLEDevelopment of bioactive food packaging materials using immobilised bacteriocins Lacticin 3147 and Nisaplin\textregistered
STATUSValidated
TIMES_CITED()
SEARCH_KEYWORD
VOLUME60
ISSUE2-3
START_PAGE241
END_PAGE249
ABSTRACT
PUBLISHER_LOCATION
ISBN_ISSN
EDITION
URL
DOI_LINK
FUNDING_BODY
GRANT_DETAILS