IRIS publication 121848157
Rotavirus survival and stability in foods as determined by an optimised plaque assay procedure
RIS format for Endnote and similar
TY - JOUR - O'Mahony, J. and O'Donoghue, M. and Morgan, J.G. and Hill, C. - 2000 - International Journal of Food Microbiology - Rotavirus survival and stability in foods as determined by an optimised plaque assay procedure - Validated - () - 61 - 2-3 - 177 - 185 DA - 2000/NaN ER -
BIBTeX format for JabRef and similar
@article{V121848157, = {O'Mahony, J. and O'Donoghue, M. and Morgan, J.G. and Hill, C.}, = {2000}, = {International Journal of Food Microbiology}, = {Rotavirus survival and stability in foods as determined by an optimised plaque assay procedure}, = {Validated}, = {()}, = {61}, = {2-3}, pages = {177--185}, source = {IRIS} }
Data as stored in IRIS
AUTHORS | O'Mahony, J. and O'Donoghue, M. and Morgan, J.G. and Hill, C. | ||
YEAR | 2000 | ||
MONTH | |||
JOURNAL_CODE | International Journal of Food Microbiology | ||
TITLE | Rotavirus survival and stability in foods as determined by an optimised plaque assay procedure | ||
STATUS | Validated | ||
TIMES_CITED | () | ||
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VOLUME | 61 | ||
ISSUE | 2-3 | ||
START_PAGE | 177 | ||
END_PAGE | 185 | ||
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