IRIS publication 121848304
Use of Bacteriocins to Improve Cheese Quality and Safety
RIS format for Endnote and similar
TY - GEN - Ross, R.P. and Hill, C. and Teagasc. Dairy Products Research Centre - 1998 - Use of Bacteriocins to Improve Cheese Quality and Safety - Teagasc - Validated DA - 1998/NaN ER -
BIBTeX format for JabRef and similar
@misc{V121848304, = {Ross, R.P. and Hill, C. and Teagasc. Dairy Products Research Centre}, = {1998}, = {Use of Bacteriocins to Improve Cheese Quality and Safety}, = {{Teagasc}}, = {Validated}, source = {IRIS} }
Data as stored in IRIS
AUTHORS | Ross, R.P. and Hill, C. and Teagasc. Dairy Products Research Centre | ||
YEAR | 1998 | ||
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TITLE | Use of Bacteriocins to Improve Cheese Quality and Safety | ||
PUBLISHER | Teagasc | ||
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STATUS | Validated | ||
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