TY  - JOUR
  - Hill, C.
  - 2005
  - Coping with stress, how bacteria respond to food processing.
  - Validated
  - ()
  - 19
  - 4
  - 27
  - 29
DA  - 2005/NaN
ER  - 

@article{V121848328,
   = {Hill,  C. },
   = {2005},
   = {Coping with stress, how bacteria respond to food processing.},
   = {Validated},
   = {()},
   = {19},
   = {4},
  pages = {27--29},
  source = {IRIS}
}