IRIS publication 283235406
New Developments and Applications of Bacteriocins and Peptides in Foods
RIS format for Endnote and similar
TY - JOUR - 463. Mills, S., C. Stanton, C. Hill and R.P. Ross - 2011 - Unknown - Annual Review Of Food Science And Technology, Vol 3 - New Developments and Applications of Bacteriocins and Peptides in Foods - In Press - () DA - 2011/NaN ER -
BIBTeX format for JabRef and similar
@article{V283235406, = {463. Mills, S., C. Stanton, C. Hill and R.P. Ross}, = {2011}, = {Unknown}, = {Annual Review Of Food Science And Technology, Vol 3}, = {New Developments and Applications of Bacteriocins and Peptides in Foods}, = {In Press}, = {()}, source = {IRIS} }
Data as stored in IRIS
AUTHORS | 463. Mills, S., C. Stanton, C. Hill and R.P. Ross | ||
YEAR | 2011 | ||
MONTH | Unknown | ||
JOURNAL_CODE | Annual Review Of Food Science And Technology, Vol 3 | ||
TITLE | New Developments and Applications of Bacteriocins and Peptides in Foods | ||
STATUS | In Press | ||
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