TY  - CONF
  - Scannell, A. G. M.; Hill, C.; Ross, R. P.; Schwarz, G.; Arendt, E. K.
  - Proceedings of the World Hygiene Conference, The Hague, The Netherlands
  - Comparison of the Preservative Effects of Lactocin 3147 and Nisin in Fresh Prok Sausages [B5228]
  - N/A
  - 1997
  - ()
  - 01-JAN-97
  - 30-DEC-99
DA  - 1997/NaN
ER  - 

@unpublished{V374647,
   = {Scannell, A. G. M. and  Hill, C. and  Ross, R. P. and  Schwarz, G. and  Arendt, E. K.},
   = {Proceedings of the World Hygiene Conference, The Hague, The Netherlands},
   = {Comparison of the Preservative Effects of Lactocin 3147 and Nisin in Fresh Prok Sausages [B5228]},
   = {N/A},
   = {1997},
   = {()},
  month = {Jan},
   = {30-DEC-99},
  source = {IRIS}
}