Guidance Document of the Scientific Panel on Genetically Modified Organisms for the Risk Assessment of Genetically Modified Plants and Derived Food and Feed (Question No. EFSA-Q-2003-005). The EFSA Journal 99: 1-94.

Typeset version

 

TY  - JOUR
  - Andersson, H.C., Bartsch, D., Buhk, H.-J., Davies, H., De Loose, M., Gasson, M., Hendriksen, N., Hill, C., Kärenlampi, S., Kryspin-Sorensen, I., Kuiper, H., Nuti, M., O'Gara, F., Puigdomenech, P., Sakellaris, G., Schiemann, J., Seinen, W., Sessitsch, A., Sweet, J., van Elsas, J.D., and Wal, J.-M. (2004). 
  - 2004
  - January
  - The EFSA Journal
  - Guidance Document of the Scientific Panel on Genetically Modified Organisms for the Risk Assessment of Genetically Modified Plants and Derived Food and Feed (Question No. EFSA-Q-2003-005). The EFSA Journal 99: 1-94.
  - Published
  - 0
DA  - 2004/01
ER  - 
@article{V39876743,
   = {Andersson, H.C., Bartsch, D., Buhk, H.-J., Davies, H., De Loose, M., Gasson, M., Hendriksen, N., Hill, C., Kärenlampi, S., Kryspin-Sorensen, I., Kuiper, H., Nuti, M., O'Gara, F., Puigdomenech, P., Sakellaris, G., Schiemann, J., Seinen, W., Sessitsch, A., Sweet, J., van Elsas, J.D., and Wal, J.-M. (2004). },
   = {2004},
   = {January},
   = {The EFSA Journal},
   = {Guidance Document of the Scientific Panel on Genetically Modified Organisms for the Risk Assessment of Genetically Modified Plants and Derived Food and Feed (Question No. EFSA-Q-2003-005). The EFSA Journal 99: 1-94.},
   = {Published},
   = {0},
  source = {IRIS}
}
AUTHORSAndersson, H.C., Bartsch, D., Buhk, H.-J., Davies, H., De Loose, M., Gasson, M., Hendriksen, N., Hill, C., Kärenlampi, S., Kryspin-Sorensen, I., Kuiper, H., Nuti, M., O'Gara, F., Puigdomenech, P., Sakellaris, G., Schiemann, J., Seinen, W., Sessitsch, A., Sweet, J., van Elsas, J.D., and Wal, J.-M. (2004).
YEAR2004
MONTHJanuary
JOURNALThe EFSA Journal
TITLEGuidance Document of the Scientific Panel on Genetically Modified Organisms for the Risk Assessment of Genetically Modified Plants and Derived Food and Feed (Question No. EFSA-Q-2003-005). The EFSA Journal 99: 1-94.
STATUSPublished
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