Fermented functional foods based on probiotics and their biogenic metabolites.

Typeset version

 

TY  - JOUR
  - Stanton C, Ross RP, Fitzgerald GF, Van Sinderen D
  - 2005
  - April
  - Current Opinion In Biotechnology
  - Fermented functional foods based on probiotics and their biogenic metabolites.
  - Validated
  - Altmetric: 1 ()
  - 16
  - 2
  - 198
  - 203
  - 10.1016/j.copbio.2005.02.008
DA  - 2005/04
ER  - 
@article{V40646098,
   = {Stanton C,  Ross RP and  Fitzgerald GF,  Van Sinderen D },
   = {2005},
   = {April},
   = {Current Opinion In Biotechnology},
   = {Fermented functional foods based on probiotics and their biogenic metabolites.},
   = {Validated},
   = {Altmetric: 1 ()},
   = {16},
   = {2},
  pages = {198--203},
   = {10.1016/j.copbio.2005.02.008},
  source = {IRIS}
}
AUTHORSStanton C, Ross RP, Fitzgerald GF, Van Sinderen D
YEAR2005
MONTHApril
JOURNAL_CODECurrent Opinion In Biotechnology
TITLEFermented functional foods based on probiotics and their biogenic metabolites.
STATUSValidated
TIMES_CITEDAltmetric: 1 ()
SEARCH_KEYWORD
VOLUME16
ISSUE2
START_PAGE198
END_PAGE203
ABSTRACT
PUBLISHER_LOCATION
ISBN_ISSN
EDITION
URL
DOI_LINK10.1016/j.copbio.2005.02.008
FUNDING_BODY
GRANT_DETAILS