IRIS publication 276075263
Fatty acids from fish: the anti-inflammatory potential of long-chain omega-3 fatty acids
RIS format for Endnote and similar
TY - JOUR - Wall, Rebecca and Ross, R Paul and Fitzgerald, Gerald F and Stanton, Catherine - 2010 - January - Nutrition Reviews - Fatty acids from fish: the anti-inflammatory potential of long-chain omega-3 fatty acids - Validated - () - 68 - 5 - 280 - 289 DA - 2010/01 ER -
BIBTeX format for JabRef and similar
@article{V276075263, = {Wall, Rebecca and Ross, R Paul and Fitzgerald, Gerald F and Stanton, Catherine}, = {2010}, = {January}, = {Nutrition Reviews}, = {Fatty acids from fish: the anti-inflammatory potential of long-chain omega-3 fatty acids}, = {Validated}, = {()}, = {68}, = {5}, pages = {280--289}, source = {IRIS} }
Data as stored in IRIS
AUTHORS | Wall, Rebecca and Ross, R Paul and Fitzgerald, Gerald F and Stanton, Catherine | ||
YEAR | 2010 | ||
MONTH | January | ||
JOURNAL_CODE | Nutrition Reviews | ||
TITLE | Fatty acids from fish: the anti-inflammatory potential of long-chain omega-3 fatty acids | ||
STATUS | Validated | ||
TIMES_CITED | () | ||
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VOLUME | 68 | ||
ISSUE | 5 | ||
START_PAGE | 280 | ||
END_PAGE | 289 | ||
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