Isolation from food sources, of lactic acid bacteria that produced antimicrobials

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TY  - JOUR
  - Vaughan, Elaine E and Caplice, Elizabeth and Looney, R and O'Rourke, Nollag and Coveney, Helen and Daly, C and Fitzgerald, GF
  - 1994
  - January
  - Journal of applied bacteriology
  - Isolation from food sources, of lactic acid bacteria that produced antimicrobials
  - Validated
  - 76
  - 2
  - 118
  - 123
DA  - 1994/01
ER  - 
@article{V276075349,
   = {Vaughan, Elaine E and Caplice, Elizabeth and Looney, R and O'Rourke, Nollag and Coveney, Helen and Daly, C and Fitzgerald, GF},
   = {1994},
   = {January},
   = {Journal of applied bacteriology},
   = {Isolation from food sources, of lactic acid bacteria that produced antimicrobials},
   = {Validated},
   = {76},
   = {2},
  pages = {118--123},
  source = {IRIS}
}
AUTHORSVaughan, Elaine E and Caplice, Elizabeth and Looney, R and O'Rourke, Nollag and Coveney, Helen and Daly, C and Fitzgerald, GF
YEAR1994
MONTHJanuary
JOURNALJournal of applied bacteriology
TITLEIsolation from food sources, of lactic acid bacteria that produced antimicrobials
STATUSValidated
PEER_REVIEW
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VOLUME76
ISSUE2
START_PAGE118
END_PAGE123
ABSTRACT
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