A study of the microbiological status of Irish farmhouse cheeses with emphasis on selected pathogenic and spoilage micro-organisms

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TY  - JOUR
  - Coveney, Helen M and Fitzgerald, GF and Daly, C
  - 1994
  - January
  - Journal of applied bacteriology
  - A study of the microbiological status of Irish farmhouse cheeses with emphasis on selected pathogenic and spoilage micro-organisms
  - Validated
  - 77
  - 6
  - 621
  - 630
DA  - 1994/01
ER  - 
@article{V276075471,
   = {Coveney, Helen M and Fitzgerald, GF and Daly, C},
   = {1994},
   = {January},
   = {Journal of applied bacteriology},
   = {A study of the microbiological status of Irish farmhouse cheeses with emphasis on selected pathogenic and spoilage micro-organisms},
   = {Validated},
   = {77},
   = {6},
  pages = {621--630},
  source = {IRIS}
}
AUTHORSCoveney, Helen M and Fitzgerald, GF and Daly, C
YEAR1994
MONTHJanuary
JOURNALJournal of applied bacteriology
TITLEA study of the microbiological status of Irish farmhouse cheeses with emphasis on selected pathogenic and spoilage micro-organisms
STATUSValidated
PEER_REVIEW
SEARCH_KEYWORD
VOLUME77
ISSUE6
START_PAGE621
END_PAGE630
ABSTRACT
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