Screening for and identification of starch-, amylopectin-, and pullulan-degrading activities in bifidobacterial strains

Typeset version

 

TY  - JOUR
  - Ryan, SM,Fitzgerald, GF,van Sinderen, D
  - 2006
  - June
  - Applied and Environmental Microbiology
  - Screening for and identification of starch-, amylopectin-, and pullulan-degrading activities in bifidobacterial strains
  - Validated
  - ()
  - BIOCHEMICAL-CHARACTERIZATION NUCLEOTIDE-SEQUENCE ALPHA-GALACTOSIDASE AMYLOLYTIC ENZYMES RECOMBINANT ENZYME RESISTANT STARCH AMYLOPULLULANASE GENE BACTERIA CLONING
  - 72
  - 5289
  - 5296
  - Forty-two bifidobacterial strains were screened for alpha-amylase and/or pullulanase activity by investigating their capacities to utilize starch, antylopectin, or pullulan. Of the 42 bifidobacterial strains tested, 19 were capable of degrading potato starch. Of these 19 strains, 11 were able to degrade starch and amylopectin, as well as pullulan. These 11 strains, which were shown to produce extracellular starch-degrading activities, included 5 strains of Bifidobacterium breve, I B. dentium strain, 1 B. infantis strain, 3 strains of B. pseudolongum, and I strain of B. thermophilum. Quantitative and qualitative enzyme activities were determined by measuring the concentrations of released reducing sugars and by high-performance thin-layer chromatography, respectively. These analyses confirmed both the inducible nature and the extracellular nature of the starch- and pullulan-degrading enzyme activities and showed that the five B. breve strains produced an activity that is consistent with type II pullulanase (amylopullulanase) activity, while the remaining six strains produced an activity with properties that resemble those of type III pullulan hydrolase.
  - DOI 10.1128/AEM.00257-06
DA  - 2006/06
ER  - 
@article{V43336602,
   = {Ryan,  SM and Fitzgerald,  GF and van Sinderen,  D },
   = {2006},
   = {June},
   = {Applied and Environmental Microbiology},
   = {Screening for and identification of starch-, amylopectin-, and pullulan-degrading activities in bifidobacterial strains},
   = {Validated},
   = {()},
   = {BIOCHEMICAL-CHARACTERIZATION NUCLEOTIDE-SEQUENCE ALPHA-GALACTOSIDASE AMYLOLYTIC ENZYMES RECOMBINANT ENZYME RESISTANT STARCH AMYLOPULLULANASE GENE BACTERIA CLONING},
   = {72},
  pages = {5289--5296},
   = {{Forty-two bifidobacterial strains were screened for alpha-amylase and/or pullulanase activity by investigating their capacities to utilize starch, antylopectin, or pullulan. Of the 42 bifidobacterial strains tested, 19 were capable of degrading potato starch. Of these 19 strains, 11 were able to degrade starch and amylopectin, as well as pullulan. These 11 strains, which were shown to produce extracellular starch-degrading activities, included 5 strains of Bifidobacterium breve, I B. dentium strain, 1 B. infantis strain, 3 strains of B. pseudolongum, and I strain of B. thermophilum. Quantitative and qualitative enzyme activities were determined by measuring the concentrations of released reducing sugars and by high-performance thin-layer chromatography, respectively. These analyses confirmed both the inducible nature and the extracellular nature of the starch- and pullulan-degrading enzyme activities and showed that the five B. breve strains produced an activity that is consistent with type II pullulanase (amylopullulanase) activity, while the remaining six strains produced an activity with properties that resemble those of type III pullulan hydrolase.}},
   = {DOI 10.1128/AEM.00257-06},
  source = {IRIS}
}
AUTHORSRyan, SM,Fitzgerald, GF,van Sinderen, D
YEAR2006
MONTHJune
JOURNAL_CODEApplied and Environmental Microbiology
TITLEScreening for and identification of starch-, amylopectin-, and pullulan-degrading activities in bifidobacterial strains
STATUSValidated
TIMES_CITED()
SEARCH_KEYWORDBIOCHEMICAL-CHARACTERIZATION NUCLEOTIDE-SEQUENCE ALPHA-GALACTOSIDASE AMYLOLYTIC ENZYMES RECOMBINANT ENZYME RESISTANT STARCH AMYLOPULLULANASE GENE BACTERIA CLONING
VOLUME72
ISSUE
START_PAGE5289
END_PAGE5296
ABSTRACTForty-two bifidobacterial strains were screened for alpha-amylase and/or pullulanase activity by investigating their capacities to utilize starch, antylopectin, or pullulan. Of the 42 bifidobacterial strains tested, 19 were capable of degrading potato starch. Of these 19 strains, 11 were able to degrade starch and amylopectin, as well as pullulan. These 11 strains, which were shown to produce extracellular starch-degrading activities, included 5 strains of Bifidobacterium breve, I B. dentium strain, 1 B. infantis strain, 3 strains of B. pseudolongum, and I strain of B. thermophilum. Quantitative and qualitative enzyme activities were determined by measuring the concentrations of released reducing sugars and by high-performance thin-layer chromatography, respectively. These analyses confirmed both the inducible nature and the extracellular nature of the starch- and pullulan-degrading enzyme activities and showed that the five B. breve strains produced an activity that is consistent with type II pullulanase (amylopullulanase) activity, while the remaining six strains produced an activity with properties that resemble those of type III pullulan hydrolase.
PUBLISHER_LOCATION
ISBN_ISSN
EDITION
URL
DOI_LINKDOI 10.1128/AEM.00257-06
FUNDING_BODY
GRANT_DETAILS