TY  - JOUR
  - Pathare, P.B., Baş, N., Byrne, E.P.
  - 2012
  - Food and Bioproducts Processing
  - Comparison of quality parameters of granola produced by wet granulation with commercially available product
  - Published
  - ()
  - 90
  - 4
  - 729
  - 736
DA  - 2012/NaN
ER  - 

@article{V124783617,
   = {Pathare,  P.B. and  Baş,  N. and  Byrne,  E.P. },
   = {2012},
   = {Food and Bioproducts Processing},
   = {Comparison of quality parameters of granola produced by wet granulation with commercially available product},
   = {Published},
   = {()},
   = {90},
   = {4},
  pages = {729--736},
  source = {IRIS}
}