Identification of critical quality parameters and most influential environment conditions of granola breakfast cereal during storage

Typeset version

 

TY  - CONF
  - Macedo, I.S.M, Sousa-Gallagher, M.J. and Byrne, E.P.
  - 8th World Congress of Chemical Engineering, Montréal, Canada.
  - Identification of critical quality parameters and most influential environment conditions of granola breakfast cereal during storage
  - 2009
  - August
  - Published
  - 1
  - ()
  - Montreal, Canada
  - 23-AUG-09
  - 27-AUG-09
DA  - 2009/08
ER  - 
@inproceedings{V57884586,
   = {Macedo, I.S.M, Sousa-Gallagher, M.J. and Byrne, E.P.},
   = {8th World Congress of Chemical Engineering, Montréal, Canada.},
   = {{Identification of critical quality parameters and most influential environment conditions of granola breakfast cereal during storage}},
   = {2009},
   = {August},
   = {Published},
   = {1},
   = {()},
   = {Montreal, Canada},
  month = {Aug},
   = {27-AUG-09},
  source = {IRIS}
}
AUTHORSMacedo, I.S.M, Sousa-Gallagher, M.J. and Byrne, E.P.
TITLE8th World Congress of Chemical Engineering, Montréal, Canada.
PUBLICATION_NAMEIdentification of critical quality parameters and most influential environment conditions of granola breakfast cereal during storage
YEAR2009
MONTHAugust
STATUSPublished
PEER_REVIEW1
TIMES_CITED()
SEARCH_KEYWORD
EDITORS
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LOCATIONMontreal, Canada
START_DATE23-AUG-09
END_DATE27-AUG-09
ABSTRACT
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DOI_LINK
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