Flow property measurement of food powders and sensitivity of Jenike's hopper design methodology to the measured values.

Typeset version

 

TY  - JOUR
  - Fitzpatrick, J.J., Barringer, S.A., and Iqbal, T.
  - 2004
  - Journal of Food Engineering
  - Flow property measurement of food powders and sensitivity of Jenike's hopper design methodology to the measured values.
  - Published
  - ()
  - 61
  - 3
  - 399
  - 405
DA  - 2004/NaN
ER  - 
@article{V345277,
   = {Fitzpatrick, J.J., Barringer, S.A., and Iqbal, T.},
   = {2004},
   = {Journal of Food Engineering},
   = {Flow property measurement of food powders and sensitivity of Jenike's hopper design methodology to the measured values.},
   = {Published},
   = {()},
   = {61},
   = {3},
  pages = {399--405},
  source = {IRIS}
}
AUTHORSFitzpatrick, J.J., Barringer, S.A., and Iqbal, T.
YEAR2004
MONTH
JOURNAL_CODEJournal of Food Engineering
TITLEFlow property measurement of food powders and sensitivity of Jenike's hopper design methodology to the measured values.
STATUSPublished
TIMES_CITED()
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VOLUME61
ISSUE3
START_PAGE399
END_PAGE405
ABSTRACT
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EDITION
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DOI_LINK
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