Inactivation kinetics of horseradish peroxidase in organic solvents of different hydrophobicity at different water contents

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TY  - JOUR
  - Saraiva, J., Oliveira, J., Oliveira, S. and Hendrickx, M.
  - 1996
  - International Journal of Food Science and Technology
  - Inactivation kinetics of horseradish peroxidase in organic solvents of different hydrophobicity at different water contents
  - Published
  - ()
  - 31
  - 233
  - 240
DA  - 1996/NaN
ER  - 
@article{V340571,
   = {Saraiva, J., Oliveira, J., Oliveira, S. and Hendrickx, M.},
   = {1996},
   = {International Journal of Food Science and Technology},
   = {Inactivation kinetics of horseradish peroxidase in organic solvents of different hydrophobicity at different water contents},
   = {Published},
   = {()},
   = {31},
  pages = {233--240},
  source = {IRIS}
}
AUTHORSSaraiva, J., Oliveira, J., Oliveira, S. and Hendrickx, M.
YEAR1996
MONTH
JOURNAL_CODEInternational Journal of Food Science and Technology
TITLEInactivation kinetics of horseradish peroxidase in organic solvents of different hydrophobicity at different water contents
STATUSPublished
TIMES_CITED()
SEARCH_KEYWORD
VOLUME31
ISSUE*
START_PAGE233
END_PAGE240
ABSTRACT
PUBLISHER_LOCATION
ISBN_ISSN
EDITION
URL
DOI_LINK
FUNDING_BODY
GRANT_DETAILS