TY  - JOUR
  - Sarmento, M.R., Oliveira, J.C.; Slatner, M. and Boulton, R.B.
  - 1999
  - Journal of Food Engineering
  - Kinetics of the adsorption of bovine serum albumin contained in a model wine solution by non-swelling ion-exchange resins
  - Published
  - ()
  - 39
  - 1
  - 65
  - 71
DA  - 1999/NaN
ER  - 

@article{V349069,
   = {Sarmento, M.R., Oliveira, J.C. and  Slatner, M. and Boulton, R.B.},
   = {1999},
   = {Journal of Food Engineering},
   = {Kinetics of the adsorption of bovine serum albumin contained in a model wine solution by non-swelling ion-exchange resins},
   = {Published},
   = {()},
   = {39},
   = {1},
  pages = {65--71},
  source = {IRIS}
}