TY  - CONF
  - Lemos, M.A., Oliveira, J.C., Saraiva, J.A. and Oliveira, F.A.R.
  - Institute of Food Technologists Annual Meeting 1996
  - Thermal stability of horseradish peroxidase freeze dried from solutions with high alkaline pH
  - New Orleans, USA
  - Poster Presentation
  - 1996
  - ()
  - 01-JUN-96
  - 30-DEC-99
DA  - 1996/NaN
ER  - 

@unpublished{V375174,
   = {Lemos, M.A., Oliveira, J.C., Saraiva, J.A. and Oliveira, F.A.R.},
   = {Institute of Food Technologists Annual Meeting 1996},
   = {{Thermal stability of horseradish peroxidase freeze dried from solutions with high alkaline pH}},
   = {New Orleans, USA},
   = {Poster Presentation},
   = {1996},
   = {()},
  month = {Jun},
   = {30-DEC-99},
  source = {IRIS}
}