Optimization of drying quality combining the loss kinetics of quality factors with neural networks

Typeset version

 

TY  - CONF
  - Oliveira, J.C. and Frias, J.M.
  - Institute of Food Technologists Annual Meeting 1999
  - Optimization of drying quality combining the loss kinetics of quality factors with neural networks
  - Chicago, USA
  - Oral Presentation
  - 1999
  - ()
  - 01-JUL-99
  - 30-DEC-99
DA  - 1999/NaN
ER  - 
@unpublished{V375262,
   = {Oliveira, J.C. and Frias, J.M.},
   = {Institute of Food Technologists Annual Meeting 1999},
   = {{Optimization of drying quality combining the loss kinetics of quality factors with neural networks}},
   = {Chicago, USA},
   = {Oral Presentation},
   = {1999},
   = {()},
  month = {Jul},
   = {30-DEC-99},
  source = {IRIS}
}
AUTHORSOliveira, J.C. and Frias, J.M.
TITLEInstitute of Food Technologists Annual Meeting 1999
PUBLICATION_NAMEOptimization of drying quality combining the loss kinetics of quality factors with neural networks
LOCATIONChicago, USA
CONFERENCE_TYPEOral Presentation
YEAR1999
TIMES_CITED()
PEER_REVIEW
START_DATE01-JUL-99
END_DATE30-DEC-99
ABSTRACT
FUNDED_BY*