Processamento mínimo de hortofrutícolas (Minimum Processing of Hortifruticultural Produce)

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TY  - CONF
  - Oliveira, F.A.R., Fonseca, S.C. e Oliveira, J.C.
  - II Jornadas das Agro-Indústrias (2nd Congress of the Food Industry, ISA)
  - Processamento mínimo de hortofrutícolas (Minimum Processing of Hortifruticultural Produce)
  - Lisbon, Portugal
  - Plenary Lecture
  - 1996
  - ()
  - 10-JAN-96
  - 30-DEC-99
DA  - 1996/NaN
ER  - 
@unpublished{V375443,
   = {Oliveira,  F.A.R. and  Fonseca,  S.C. e Oliveira and  J.C. },
   = {II Jornadas das Agro-Indústrias (2nd Congress of the Food Industry, ISA)},
   = {{Processamento mínimo de hortofrutícolas (Minimum Processing of Hortifruticultural Produce)}},
   = {Lisbon, Portugal},
   = {Plenary Lecture},
   = {1996},
   = {()},
  month = {Jan},
   = {30-DEC-99},
  source = {IRIS}
}
AUTHORSOliveira, F.A.R., Fonseca, S.C. e Oliveira, J.C.
TITLEII Jornadas das Agro-Indústrias (2nd Congress of the Food Industry, ISA)
PUBLICATION_NAMEProcessamento mínimo de hortofrutícolas (Minimum Processing of Hortifruticultural Produce)
LOCATIONLisbon, Portugal
CONFERENCE_TYPEPlenary Lecture
YEAR1996
TIMES_CITED()
PEER_REVIEW
START_DATE10-JAN-96
END_DATE30-DEC-99
ABSTRACT
FUNDED_BY*