TY  - CONF
  - Frias, J.M. and Oliveira, J.C.
  - International Conference on Engineering and Food ICEF 7
  - Kinetics of thermal inactivation of horseradish peroxidase in maltodextrin solutions during hot-air drying
  - 1997
  - April
  - Published
  - 1
  - ()
  - Jowitt, J.
  - G17
  - G20
  - Brighton, U.K.
  - 01-APR-97
  - 30-DEC-99
DA  - 1997/04
ER  - 

@inproceedings{V375754,
   = {Frias, J.M. and Oliveira, J.C.},
   = {International Conference on Engineering and Food ICEF 7},
   = {{Kinetics of thermal inactivation of horseradish peroxidase in maltodextrin solutions during hot-air drying}},
   = {1997},
   = {April},
   = {Published},
   = {1},
   = {()},
   = {Jowitt,  J. },
  pages = {G17--G20},
   = {Brighton, U.K.},
  month = {Apr},
   = {30-DEC-99},
  source = {IRIS}
}