IRIS publication 375841
Rheological behavior of heated modified waxy maize starch dispersions
RIS format for Endnote and similar
TY - CONF - Silva, P.M.S., Oliveira, J.C. and Rao, M.A. - Institute of Food Technologists Annual Meeting 1995 - Rheological behavior of heated modified waxy maize starch dispersions - Anaheim, USA - Poster Presentation - 1995 - () - 01-JUN-95 - 30-DEC-99 DA - 1995/NaN ER -
BIBTeX format for JabRef and similar
@unpublished{V375841, = {Silva, P.M.S., Oliveira, J.C. and Rao, M.A.}, = {Institute of Food Technologists Annual Meeting 1995}, = {{Rheological behavior of heated modified waxy maize starch dispersions}}, = {Anaheim, USA}, = {Poster Presentation}, = {1995}, = {()}, month = {Jun}, = {30-DEC-99}, source = {IRIS} }
Data as stored in IRIS
AUTHORS | Silva, P.M.S., Oliveira, J.C. and Rao, M.A. | ||
TITLE | Institute of Food Technologists Annual Meeting 1995 | ||
PUBLICATION_NAME | Rheological behavior of heated modified waxy maize starch dispersions | ||
LOCATION | Anaheim, USA | ||
CONFERENCE_TYPE | Poster Presentation | ||
YEAR | 1995 | ||
TIMES_CITED | () | ||
PEER_REVIEW | |||
START_DATE | 01-JUN-95 | ||
END_DATE | 30-DEC-99 | ||
ABSTRACT | |||
FUNDED_BY | * |