A study of the ability of bioactive extracts from brewers' spent grain to enhance the antioxidant and immunomodulatory potential of food formulations following in vitro digestion

Typeset version

 

TY  - UNPB
  - In Press
  - McCarthy, AL, O'Callaghan, YC, Connolly, A, Piggott, CO, FitzGerald, RJ, O'Brien, NM
  - 2014
  - Unknown
  - A study of the ability of bioactive extracts from brewers' spent grain to enhance the antioxidant and immunomodulatory potential of food formulations following in vitro digestion
  - Author
  - In Press
  - 1
  - ()
DA  - 2014/NaN
ER  - 
@misc{V280547249,
   = {In Press},
   = {McCarthy,  AL and  O'Callaghan,  YC and  Connolly,  A and  Piggott,  CO and  FitzGerald,  RJ and  O'Brien,  NM },
   = {2014},
   = {Unknown},
   = {A study of the ability of bioactive extracts from brewers' spent grain to enhance the antioxidant and immunomodulatory potential of food formulations following in vitro digestion},
   = {Author},
   = {In Press},
   = {1},
   = {()},
  source = {IRIS}
}
OTHER_PUB_TYPEIn Press
AUTHORSMcCarthy, AL, O'Callaghan, YC, Connolly, A, Piggott, CO, FitzGerald, RJ, O'Brien, NM
YEAR2014
MONTHUnknown
TITLEA study of the ability of bioactive extracts from brewers' spent grain to enhance the antioxidant and immunomodulatory potential of food formulations following in vitro digestion
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