IRIS publication 375183
The effects of different processing methods on the in vitro assessibility of alpha and beta carotene from carrots
RIS format for Endnote and similar
TY - CONF - Moylan, JJ, O'Sullivan, SM and O'Brien, NM - Nutrition society meeting - The effects of different processing methods on the in vitro assessibility of alpha and beta carotene from carrots - Cork - Oral Presentation - 2003 - () - 18-JUN-03 - 20-JUN-03 DA - 2003/NaN ER -
BIBTeX format for JabRef and similar
@unpublished{V375183, = {Moylan, JJ, O'Sullivan, SM and O'Brien, NM}, = {Nutrition society meeting}, = {{The effects of different processing methods on the in vitro assessibility of alpha and beta carotene from carrots}}, = {Cork}, = {Oral Presentation}, = {2003}, = {()}, month = {Jun}, = {20-JUN-03}, source = {IRIS} }
Data as stored in IRIS
AUTHORS | Moylan, JJ, O'Sullivan, SM and O'Brien, NM | ||
TITLE | Nutrition society meeting | ||
PUBLICATION_NAME | The effects of different processing methods on the in vitro assessibility of alpha and beta carotene from carrots | ||
LOCATION | Cork | ||
CONFERENCE_TYPE | Oral Presentation | ||
YEAR | 2003 | ||
TIMES_CITED | () | ||
PEER_REVIEW | |||
START_DATE | 18-JUN-03 | ||
END_DATE | 20-JUN-03 | ||
ABSTRACT | |||
FUNDED_BY | * |