IRIS publication 375495
The effect of oleic acid, eicosapentaenoic acid and docosahexaenoic acid on background frequencies of sister chromatid exchanges in Indian Muntjac fibroblasts
RIS format for Endnote and similar
TY - CONF - Vasconcelos, MH, Woods, JA and O'Brien, NM - International conference on functional foods - The effect of oleic acid, eicosapentaenoic acid and docosahexaenoic acid on background frequencies of sister chromatid exchanges in Indian Muntjac fibroblasts - Cork, Ireland - Oral Presentation - 1997 - () - 02-SEP-97 - 05-SEP-97 DA - 1997/NaN ER -
BIBTeX format for JabRef and similar
@unpublished{V375495, = {Vasconcelos, MH, Woods, JA and O'Brien, NM}, = {International conference on functional foods}, = {{The effect of oleic acid, eicosapentaenoic acid and docosahexaenoic acid on background frequencies of sister chromatid exchanges in Indian Muntjac fibroblasts}}, = {Cork, Ireland}, = {Oral Presentation}, = {1997}, = {()}, month = {Sep}, = {05-SEP-97}, source = {IRIS} }
Data as stored in IRIS
AUTHORS | Vasconcelos, MH, Woods, JA and O'Brien, NM | ||
TITLE | International conference on functional foods | ||
PUBLICATION_NAME | The effect of oleic acid, eicosapentaenoic acid and docosahexaenoic acid on background frequencies of sister chromatid exchanges in Indian Muntjac fibroblasts | ||
LOCATION | Cork, Ireland | ||
CONFERENCE_TYPE | Oral Presentation | ||
YEAR | 1997 | ||
TIMES_CITED | () | ||
PEER_REVIEW | |||
START_DATE | 02-SEP-97 | ||
END_DATE | 05-SEP-97 | ||
ABSTRACT | |||
FUNDED_BY | * |