TY  - JOUR
  - Book Reviews
  - James, KJ,Carey, B,O'Halloran, J,van Pelt, FNAM,Skrabakova, Z
  - 2010
  - January
  - Shellfish toxicity: human health implications of marine algal toxins
  - Validated
  - 1
  - ()
  - Food safety toxic fish and shellfish poisoning toxins TANDEM MASS-SPECTROMETRY DINOFLAGELLATE GYMNODINIUM-CATENATUM PRINCE-EDWARD-ISLAND DOMOIC ACID PARALYTIC SHELLFISH LIQUID-CHROMATOGRAPHY OKADAIC ACID MYTILUS-EDULIS HUMAN INTOXICATION PERNA-CANALICULUS
  - Five major human toxic syndromes caused by the consumption of shellfish contaminated by algal toxins are presented. The increased risks to humans of shellfish toxicity from the prevalence of harmful algal blooms (HABs) may be a consequence of large-scale ecological changes from anthropogenic activities, especially increased eutrophication, marine transport and aquaculture, and global climate change. Improvements in toxin detection methods and increased toxin surveillance programmes are positive developments in limiting human exposure to shellfish toxins.
  - 927
  - 940
  - DOI 10.1017/S0950268810000853
DA  - 2010/01
ER  - 

@review{V160957049,
   = {Book Reviews},
   = {James,  KJ and Carey,  B and O'Halloran,  J and van Pelt,  FNAM and Skrabakova,  Z },
   = {2010},
   = {January},
   = {Shellfish toxicity: human health implications of marine algal toxins},
   = {Validated},
   = {1},
   = {()},
   = {Food safety toxic fish and shellfish poisoning toxins TANDEM MASS-SPECTROMETRY DINOFLAGELLATE GYMNODINIUM-CATENATUM PRINCE-EDWARD-ISLAND DOMOIC ACID PARALYTIC SHELLFISH LIQUID-CHROMATOGRAPHY OKADAIC ACID MYTILUS-EDULIS HUMAN INTOXICATION PERNA-CANALICULUS},
   = {{Five major human toxic syndromes caused by the consumption of shellfish contaminated by algal toxins are presented. The increased risks to humans of shellfish toxicity from the prevalence of harmful algal blooms (HABs) may be a consequence of large-scale ecological changes from anthropogenic activities, especially increased eutrophication, marine transport and aquaculture, and global climate change. Improvements in toxin detection methods and increased toxin surveillance programmes are positive developments in limiting human exposure to shellfish toxins.}},
  pages = {927--940},
   = {DOI 10.1017/S0950268810000853},
  source = {IRIS}
}