IRIS publication 6094358
Phytosterol, tocopherol and squalene content of five edible nuts (Brazil, pecan, pine, pistachio, cashew)
RIS format for Endnote and similar
TY - CONF - E. Ryan, K. Galvin, T.P. O'Connor, F.O. McCarthy, A. Ford, A. R. Maguire and N.M. O'Brien - Nutrition Society Irish Section Meeting (Micronutrients through the lifecycle) - Phytosterol, tocopherol and squalene content of five edible nuts (Brazil, pecan, pine, pistachio, cashew) - Cork - Poster Presentation - 2005 - () - 15-JUN-05 - 17-JUN-05 DA - 2005/NaN ER -
BIBTeX format for JabRef and similar
@unpublished{V6094358, = {E. Ryan, K. Galvin, T.P. O'Connor, F.O. McCarthy, A. Ford, A. R. Maguire and N.M. O'Brien }, = {Nutrition Society Irish Section Meeting (Micronutrients through the lifecycle)}, = {{Phytosterol, tocopherol and squalene content of five edible nuts (Brazil, pecan, pine, pistachio, cashew)}}, = {Cork}, = {Poster Presentation}, = {2005}, = {()}, month = {Jun}, = {17-JUN-05}, source = {IRIS} }
Data as stored in IRIS
AUTHORS | E. Ryan, K. Galvin, T.P. O'Connor, F.O. McCarthy, A. Ford, A. R. Maguire and N.M. O'Brien | ||
TITLE | Nutrition Society Irish Section Meeting (Micronutrients through the lifecycle) | ||
PUBLICATION_NAME | Phytosterol, tocopherol and squalene content of five edible nuts (Brazil, pecan, pine, pistachio, cashew) | ||
LOCATION | Cork | ||
CONFERENCE_TYPE | Poster Presentation | ||
YEAR | 2005 | ||
TIMES_CITED | () | ||
PEER_REVIEW | |||
START_DATE | 15-JUN-05 | ||
END_DATE | 17-JUN-05 | ||
ABSTRACT | |||
FUNDED_BY |