1) Particle and Powder Technology: Dairy / food powder technology; Powder flowability & caking; Powder rehydration; Particle breakage; Dry powder mixing; Crystallisation.
2) Sustainability, Environment & Energy: Life cycle assessment / carbon footprinting; Ecological limits; Forest wood energy; Superheated steam drying; Energy & oxygen transfer.
3) Bioprocess Engineering: Bioreactor engineering; Protein separations.
4) Scholarship of Teaching & Learning: Sustainability & engineering education; Programme learning outcomes.
Biography
Dr. John Fitzpatrick is a Senior Lecturer in Process & Chemical Engineering since 2008.
Education:
Education:
• PhD in Agricultural Engineering (Bioprocess Engineering) 1992
Texas A&M University, College Station, TX, USA
• Master of Science in Food Engineering 1988
University of Massachusetts, Amherst, MA, USA
• Bachelor of Engineering in Agricultural & Food Engineering 1986
University College Dublin
• Master of Science in Integrated Environmental Management 2013
University of Bath, UK.
• Master of Arts in Teaching & Learning for Higher Education 2008
University College Cork
• Diploma in Environmental Science and Social Policy 1997
University College Cork
Employment:
• Senior Lecturer
Dept. of Process & Chemical Engineering, University College Cork
October 2008 - present
• College Lecturer
Dept. of Process & Chemical Engineering, University College Cork
November 1995 – September 2008
• Post-Doctoral Researcher
Dept. of Agricultural & Food Engineering, University College Dublin
May - October 1995
• Research Officer - Food Engineer
National Dairy Products Research Centre, Teagasc, Moorepark, Fermoy, Co. Cork
January 1993 - April 1995
Research Interests
My areas of research can be broadly categorised as follows:1) Particle and Powder Technology: Dairy / food powder technology; Powder flowability & caking; Powder rehydration; Particle breakage; Dry powder mixing; Crystallisation.
2) Sustainability, Environment & Energy: Life cycle assessment / carbon footprinting; Ecological limits; Forest wood energy; Superheated steam drying; Energy & oxygen transfer.
3) Bioprocess Engineering: Bioreactor engineering; Protein separations.
4) Scholarship of Teaching & Learning: Sustainability & engineering education; Programme learning outcomes.
Research Grants
| Project | Funding Body | Start Date | End Date | Award | |
|---|---|---|---|---|---|
| EU Research Training Network in Powder Technology BIOPOWDERS | European Union | 01-NOV-04 | 31-OCT-08 | €203,085.00 | |
| Integrating research training in particle and powder technology to deliver efficient projects with high functionality. | European Union | 01-MAR-11 | 28-FEB-15 | €69,172.00 | |
| [QLKI-CT-2001-30172] {J Fitzpatrick } V | European Union | 01-APR-02 | 30-MAR-03 | €84,720.00 | |
| n/a | Industry | 06-JUL-04 | 13-AUG-09 | €3,536.00 | |
| Particle Breakage of Dextrose Crystals | Foreign Industry | 01-OCT-07 | 31-DEC-10 | €3,500.00 | |
| President's Award for Excellence in Teaching 2006/2007 | Other funded projects | 19-JUN-07 | 18-JUN-09 | €4,000.00 | |
| [SHOWER GEL PROJECT] {Fitzpatrick,Dr.} N | Industry | 01-JAN-90 | 13-AUG-09 | €11,872.00 | |
| [MISCELLANEOUS] N | Department of Agriculture Fisheries & Forestry (DAFF) | 01-APR-01 | 30-SEP-03 | €65,796.00 | |
| Walsh Fellowship "Understanding the powder/particle breakage to improve the functionality of dairy powders" [Jia Han] | Teagasc | 21-MAY-18 | 20-MAY-22 | €88,000.00 |
Publications
Books
| Year | Publication | |
|---|---|---|
| (2010) | Proceedings of the 3rd International Symposium for Engineering Education ISEE2010. Byrne, E.P., Brabazon, D., Fitzpatrick, J.J., Cronin, K., Barrett, J., McSweeney, A.M. (2010) Proceedings of the 3rd International Symposium for Engineering Education ISEE2010. Cork, Ireland: UCC. [Details] |
Peer Reviewed Journals
| Year | Publication | |
|---|---|---|
| (2024) | 'Incorporating ecological economics into engineering education' John J. Fitzpatrick, Edmond P. Byrne (2024) 'Incorporating ecological economics into engineering education'. Education for Chemical Engineers, 48 :53-62 [DOI] [Details] | |
| (2023) | 'Comparison of the carbon footprints of combined heat and power (CHP) systems and boiler/grid for supplying process plant steam and electricity' John J. Fitzpatrick, Ross Dunphy (2023) 'Comparison of the carbon footprints of combined heat and power (CHP) systems and boiler/grid for supplying process plant steam and electricity'. Chemical Engineering Science, 282 [DOI] [Details] | |
| (2023) | 'Investigating the energy, environmental, and economic challenges and opportunities associated with steam sterilisation autoclaves' O’Callaghan, J., Fitzpatrick, J., Lalor, F. & Byrne, E. (2023) 'Investigating the energy, environmental, and economic challenges and opportunities associated with steam sterilisation autoclaves'. Chemical Product and Process Modeling, [DOI] [Details] | |
| (2022) | 'Breakage behaviour and functionality of spray-dried agglomerated model infant milk formula: Effect of proteins and carbohydrates content' Han, J;Fitzpatrick, J;Cronin, K;Maidannyk, V;Miao, S (2022) 'Breakage behaviour and functionality of spray-dried agglomerated model infant milk formula: Effect of proteins and carbohydrates content'. Food Chemistry, 391 [DOI] [Details] | |
| (2022) | 'Effect of spray freeze drying on the structural modification and rehydration characteristics of micellar casein powders' Ren, JB;Liao, MJ;Ma, LJ;Chen, F;Liao, XJ;Hu, XS;Miao, S;Fitzpatrick, J;Ji, JF (2022) 'Effect of spray freeze drying on the structural modification and rehydration characteristics of micellar casein powders'. Journal Innovative Food Science & Emerging Technologies, 80 [DOI] [Details] | |
| (2022) | 'Updating insights into the rehydration of dairy-based powder and the achievement of functionality' Shaozong Wu, Kevin Cronin, John Fitzpatrick, Song Miao (2022) 'Updating insights into the rehydration of dairy-based powder and the achievement of functionality'. Critical Reviews In Food Science and Nutrition, 62 (24):6664-6681 [DOI] [Details] | |
| (2022) | 'Investigation of breakage behavior and its effects on spray-dried agglomerated whey protein-lactose powders: Effect of protein and lactose contents' Han, J;Fitzpatrick, J;Cronin, K;Maidannyk, V;Miao, S (2022) 'Investigation of breakage behavior and its effects on spray-dried agglomerated whey protein-lactose powders: Effect of protein and lactose contents'. Journal of Dairy Science, 105 :8750-8764 [DOI] [Details] | |
| (2022) | 'Effects of different breakage mechanisms on the physical, water sorption, and mechanical characteristics of infant milk formula' Han, J;Fitzpatrick, J;Cronin, K;Miao, S (2022) 'Effects of different breakage mechanisms on the physical, water sorption, and mechanical characteristics of infant milk formula'. Journal of Food Engineering, 321 [DOI] [Details] | |
| (2021) | 'Particle size, powder properties and the breakage behaviour of infant milk formula' Han, J;Fitzpatrick, J;Cronin, K;Maidannyk, V;Miao, S (2021) 'Particle size, powder properties and the breakage behaviour of infant milk formula'. Journal of Food Engineering, 292 [DOI] [Details] | |
| (2021) | 'Influence of acidification or alkalization followed by neutralization on dissolution and acid gelation ability of MPI' Wu, SZ;Lin, DQ;Fitzpatrick, J;Cronin, K;Miao, S (2021) 'Influence of acidification or alkalization followed by neutralization on dissolution and acid gelation ability of MPI'. Food Hydrocolloids, 113 [DOI] [Details] | |
| (2021) | 'Investigation of the influence of powder characteristics on the breakage of dairy powders' Han, J;Fitzpatrick, J;Cronin, K;Miao, S (2021) 'Investigation of the influence of powder characteristics on the breakage of dairy powders'. Food Research International, 150 [DOI] [Details] | |
| (2021) | 'Dairy powder breakage: Mechanisms, characterization methods, impacted properties and influencing factors' Han, J;Fitzpatrick, J;Cronin, K;Miao, S (2021) 'Dairy powder breakage: Mechanisms, characterization methods, impacted properties and influencing factors'. Trends In Food Science and Technology, 114 :608-624 [DOI] [Details] | |
| (2021) | 'Enhanced rehydration behaviors of micellar casein powder: The effects of high hydrostatic pressure treatments on micelle structures' Ni, DD;Liao, MJ;Ma, LJ;Chen, F;Liao, XJ;Hu, XS;Miao, S;Fitzpatrick, J;Ji, JF (2021) 'Enhanced rehydration behaviors of micellar casein powder: The effects of high hydrostatic pressure treatments on micelle structures'. Food Research International, 150 [DOI] [Details] | |
| (2021) | 'Updating insights into the rehydration of dairy-based powder and the achievement of functionality' Wu, SZ;Cronin, K;Fitzpatrick, J;Miao, S (2021) 'Updating insights into the rehydration of dairy-based powder and the achievement of functionality'. Critical Reviews In Food Science and Nutrition, [DOI] [Details] | |
| (2021) | 'Modelling of gas evolution during powder rehydration for Broadband Acoustic Resonance Dissolution Sepectroscopy (BARDS)' Cronin, K;Wu, SZ;Fitzpatrick, J;Fitzpatrick, D;Miao, S (2021) 'Modelling of gas evolution during powder rehydration for Broadband Acoustic Resonance Dissolution Sepectroscopy (BARDS)'. Powder Technology, 387 :444-453 [DOI] [Details] | |
| (2020) | 'Insights from mathematical modelling into process control of oxygen transfer in batch stirred tank bioreactors for reducing energy requirement' Fitzpatrick J.J.;Gloanec F.;Michel E. (2020) 'Insights from mathematical modelling into process control of oxygen transfer in batch stirred tank bioreactors for reducing energy requirement'. Chemengineering, 4 (2):1-15 [DOI] [Details] | |
| (2020) | 'Development of contemporary engineering graduate attributes through open-ended problems and activities' Gutiérrez Ortiz F.J.;Fitzpatrick J.J.;Byrne E.P. (2020) 'Development of contemporary engineering graduate attributes through open-ended problems and activities'. European Journal of Engineering Education, [DOI] [Details] | |
| (2020) | 'Self-agglomeration in fluidised beds after spray drying' Fitzpatrick J.J.;Wu S.;Cronin K.;Miao S. (2020) 'Self-agglomeration in fluidised beds after spray drying'. Chemengineering, 4 (2):1-14 [DOI] [Details] | |
| (2020) | 'Effects of calcium chelation on the neutralization of milk protein isolate and casein micelle reassembling' Wu S.;Fitzpatrick J.;Cronin K.;Miao S. (2020) 'Effects of calcium chelation on the neutralization of milk protein isolate and casein micelle reassembling'. Food Chemistry, 332 [DOI] [Details] | |
| (2020) | 'Effect of sodium carbonate on the rehydration of milk protein isolate powder' Wu, SZ;Fitzpatrick, J;Cronin, K;Miao, S (2020) 'Effect of sodium carbonate on the rehydration of milk protein isolate powder'. Food Hydrocolloids, 99 [DOI] [Details] | |
| (2020) | 'Breakage of infant milk formula through three different processing methods and its influence on powder properties' Han, Jie; Fitzpatrick, John; Cronin, Kevin; Maidannyk, Valentyn; Miao, Song (2020) 'Breakage of infant milk formula through three different processing methods and its influence on powder properties'. Journal of Food Engineering, 282 :1-9 [DOI] [Full Text] [Details] | |
| (2020) | 'Effects of spraying surfactants in a fluidised bed on the rehydration behaviour of milk protein isolate powder' Wu, S;Fitzpatrick, J;Cronin, K;Maidannyk, V;Miao, S (2020) 'Effects of spraying surfactants in a fluidised bed on the rehydration behaviour of milk protein isolate powder'. Journal of Food Engineering, 266 [DOI] [Details] | |
| (2019) | 'Assessing Environmental Sustainability Using Ecological Limits Expressed as Mass Flowrates with the Inclusion of a Sustainable Time Perspective' Fitzpatrick, JJ;Mullally, B (2019) 'Assessing Environmental Sustainability Using Ecological Limits Expressed as Mass Flowrates with the Inclusion of a Sustainable Time Perspective'. Chemengineering, 3 [DOI] [Details] | |
| (2019) | 'Application of Mathematical Modelling to Reducing and Minimising Energy Requirement for Oxygen Transfer in Batch Stirred Tank Bioreactors' Fitzpatrick, JJ;Gloanec, F;Michel, E;Blondy, J;Lauzeral, A (2019) 'Application of Mathematical Modelling to Reducing and Minimising Energy Requirement for Oxygen Transfer in Batch Stirred Tank Bioreactors'. Chemengineering, 3 [DOI] [Details] | |
| (2019) | 'Application of broadband acoustic resonance dissolution spectroscopy (BARDS) to the gas release behaviour during rehydration of milk protein isolate agglomerates' Wu, SZ;Fitzpatrick, J;Cronin, K;Ahmed, MR;Fitzpatrick, D;Miao, S (2019) 'Application of broadband acoustic resonance dissolution spectroscopy (BARDS) to the gas release behaviour during rehydration of milk protein isolate agglomerates'. Journal of Food Engineering, 253 :14-20 [DOI] [Details] | |
| (2019) | 'Sustainability in the biopharmaceutical industry: seeking a holistic perspective' Lalor, F., Fitzpatrick, J., Sage, C. and Byrne, E. (2019) 'Sustainability in the biopharmaceutical industry: seeking a holistic perspective'. Biotechnology Advances, [DOI] [Full Text] [Details] | |
| (2019) | 'Quantitative assessment of the rehydration behaviour of three dairy powders in a stirred vessel' Fitzpatrick, JJ;Bremenkamp, I;Wu, SZ;Miao, S (2019) 'Quantitative assessment of the rehydration behaviour of three dairy powders in a stirred vessel'. Powder Technology, 346 :17-22 [DOI] [Details] | |
| (2019) | 'Insights from Mathematical Modelling into Energy Requirement and Process Design of Continuous and Batch Stirred Tank Aerobic Bioreactors' Fitzpatrick, JJ (2019) 'Insights from Mathematical Modelling into Energy Requirement and Process Design of Continuous and Batch Stirred Tank Aerobic Bioreactors'. Chemengineering, 3 [DOI] [Details] | |
| (2019) | 'Investigation of the effect of time on the humidity caking of food powder binary mixes using a cake strength tester and visual techniques' Fitzpatrick J.;Bremenkamp I. (2019) 'Investigation of the effect of time on the humidity caking of food powder binary mixes using a cake strength tester and visual techniques'. Journal of Food Engineering, 263 :195-203 [DOI] [Details] | |
| (2019) | 'The effect of pH on the wetting and dissolution of milk protein isolate powder' Wu, SZ;Fitzpatrick, J;Cronin, K;Miao, S (2019) 'The effect of pH on the wetting and dissolution of milk protein isolate powder'. Journal of Food Engineering, 240 :114-119 [DOI] [Details] | |
| (2017) | 'Enhanced wetting behaviours of whey protein isolate powder: The different effects of lecithin addition by fluidised bed agglomeration and coating processes' Ji, JF;Cronin, K;Fitzpatrick, J;Miao, S (2017) 'Enhanced wetting behaviours of whey protein isolate powder: The different effects of lecithin addition by fluidised bed agglomeration and coating processes'. Food Hydrocolloids, 71 :94-101 [DOI] [Details] | |
| (2017) | 'Application of mathematical modelling for investigating oxygen transfer energy requirement and process design of an aerobic continuous stirred tank fermenter' Fitzpatrick, JJ;de Lima, KG;Keller, E (2017) 'Application of mathematical modelling for investigating oxygen transfer energy requirement and process design of an aerobic continuous stirred tank fermenter'. Food and Bioproducts Processing, 103 :39-48 [DOI] [Details] | |
| (2017) | 'Characterisation of the Wetting Behaviour of Poor Wetting Food Powders and the Influence of Temperature and Film Formation' Fitzpatrick, JJ;Salmon, J;Ji, JF;Miao, S (2017) 'Characterisation of the Wetting Behaviour of Poor Wetting Food Powders and the Influence of Temperature and Film Formation'. Kona Powder And Particle Journal, :282-289 [DOI] [Details] | |
| (2017) | 'Does engineering education need to engage more with the economic and social aspects of sustainability?' Fitzpatrick, JJ (2017) 'Does engineering education need to engage more with the economic and social aspects of sustainability?'. European Journal of Engineering Education, 42 :916-926 [DOI] [Details] | |
| (2017) | 'The effects of fluidised bed and high shear mixer granulation processes on water adsorption and flow properties of milk protein isolate powder' Ji, JF;Fitzpatrick, J;Cronin, K;Fenelon, MA;Miao, S (2017) 'The effects of fluidised bed and high shear mixer granulation processes on water adsorption and flow properties of milk protein isolate powder'. Journal of Food Engineering, 192 :19-27 [DOI] [Details] | |
| (2017) | 'Caking behaviour of food powder binary mixes containing sticky and non-sticky powders' Fitzpatrick, J. J., O’Connor, J., Cudmore, M., Dos Santos, D. (2017) 'Caking behaviour of food powder binary mixes containing sticky and non-sticky powders'. Journal of Food Engineering, [DOI] [Full Text] [Details] | |
| (2016) | 'The structural modification and rehydration behaviours of milk protein isolate powders: The effect of granule growth in the high shear granulation process' Ji, JF,Cronin, K,Fitzpatrick, J,Maguire, P,Zhang, HZ,Miao, S (2016) 'The structural modification and rehydration behaviours of milk protein isolate powders: The effect of granule growth in the high shear granulation process'. Journal of Food Engineering, 189 :1-8 [DOI] [Details] | |
| (2016) | 'Rehydration behaviours of high protein dairy powders: The influence of agglomeration on wettability, dispersibility and solubility' Ji, JF,Fitzpatrick, J,Cronin, K,Maguire, P,Zhang, HZ,Miao, S (2016) 'Rehydration behaviours of high protein dairy powders: The influence of agglomeration on wettability, dispersibility and solubility'. Food Hydrocolloids, 58 :194-203 [DOI] [Details] | |
| (2016) | 'Investigation of the rehydration behaviour of food powders by comparing the behaviour of twelve powders with different properties' Fitzpatrick, JJ;van Lauwe, A;Coursol, M;O'Brien, A;Fitzpatrick, KL;Ji, JJ;Miao, S (2016) 'Investigation of the rehydration behaviour of food powders by comparing the behaviour of twelve powders with different properties'. Powder Technology, 297 :340-348 [DOI] [Details] | |
| (2016) | 'Assessment of measurement characteristics for rehydration of milk protein based powders' Ji, JF;Fitzpatrick, J;Cronin, K;Crean, A;Miao, S (2016) 'Assessment of measurement characteristics for rehydration of milk protein based powders'. Food Hydrocolloids, 54 :151-161 [DOI] [Details] | |
| (2015) | 'Dry mixing of food powders: Effect of water content and composition on mixture quality of binary mixtures' Shenoy, P;Xanthakis, E;Innings, F;Jonsson, C;Fitzpatrick, J;Ahrne, L (2015) 'Dry mixing of food powders: Effect of water content and composition on mixture quality of binary mixtures'. Journal of Food Engineering, 149 :229-236 [DOI] [Details] | |
| (2015) | 'Effect of powder densities, particle size and shape on mixture quality of binary food powder mixtures' Shenoy, P,Viau, M,Tammel, K,Innings, F,Fitzpatrick, J,Ahrne, L (2015) 'Effect of powder densities, particle size and shape on mixture quality of binary food powder mixtures'. Powder Technology, 272 :165-172 [DOI] [Details] | |
| (2015) | 'Evaluation of a digital colour imaging system for assessing the mixture quality of spice powder mixes by comparison with a salt conductivity method' Shenoy, P;Innings, F;Tammel, K;Fitzpatrick, J;Ahrne, L (2015) 'Evaluation of a digital colour imaging system for assessing the mixture quality of spice powder mixes by comparison with a salt conductivity method'. Powder Technology, 286 :48-54 [DOI] [Details] | |
| (2015) | 'Assessment of measurement characteristics for rehydration of milk protein based powders' Junfu Ji · John Fitzpatrick · Kevin Cronin · Abina Crean · Song Miao (2015) 'Assessment of measurement characteristics for rehydration of milk protein based powders'. Food Hydrocolloids, [DOI] [Details] | |
| (2015) | 'Effects of fluid bed agglomeration on the structure modification and reconstitution behaviour of milk protein isolate powders' Ji, JF;Cronin, K;Fitzpatrick, J;Fenelon, M;Miao, S (2015) 'Effects of fluid bed agglomeration on the structure modification and reconstitution behaviour of milk protein isolate powders'. Journal of Food Engineering, 167 :175-182 [DOI] [Details] | |
| (2015) | 'Sustainability insights and reflections from a personal carbon footprint study: The need for quantitative and qualitative change' Fitzpatrick, JJ;McCarthy, S;Byrne, EP (2015) 'Sustainability insights and reflections from a personal carbon footprint study: The need for quantitative and qualitative change'. Sustainable Production and Consumption, 1 :34-46 [DOI] [Details] | |
| (2014) | 'Investigation of the application of digital colour imaging to assess the mixture quality of binary food powder mixes' Shenoy, P;Innings, F;Lilliebjelke, T;Jonsson, C;Fitzpatrick, J;Ahrne, L (2014) 'Investigation of the application of digital colour imaging to assess the mixture quality of binary food powder mixes'. Journal of Food Engineering, 128 :140-145 [DOI] [Details] | |
| (2013) | 'Glass transition and flowability/caking behaviour of maltodextrin DE 21' Descamps, N,Palzer, S,Roos, YH,Fitzpatrick, JJ (2013) 'Glass transition and flowability/caking behaviour of maltodextrin DE 21'. Journal of Food Engineering, 119 :809-813 [DOI] [Details] | |
| (2013) | 'Comparison of a Uniaxial Force Displacement Tester with a Ring Shear Tester for Assessing Powder Cake Strength' Fitzpatrick, JJ;Descamps, N (2013) 'Comparison of a Uniaxial Force Displacement Tester with a Ring Shear Tester for Assessing Powder Cake Strength'. Particulate Science and Technology, 31 :199-203 [DOI] [Details] | |
| (2013) | 'Application of in-line monitoring for aiding interpretation and control of dextrose monohydrate crystallization' Markande, A;Fitzpatrick, J;Nezzal, A;Aerts, L;Redl, A (2013) 'Application of in-line monitoring for aiding interpretation and control of dextrose monohydrate crystallization'. Journal of Food Engineering, 114 :8-13 [DOI] [Details] | |
| (2013) | 'Glass transition and flowability/caking behaviour of maltodextrin DE 21' Descamps, N;Palzer, S;Roos, YH;Fitzpatrick, JJ (2013) 'Glass transition and flowability/caking behaviour of maltodextrin DE 21'. Journal of Food Engineering, 119 :809-813 [DOI] [Details] | |
| (2012) | 'Production of granola breakfast cereal by fluidised bed granulation' Pathare, PB;Bas, N;Fitzpatrick, JJ;Cronin, K;Byrne, EP (2012) 'Production of granola breakfast cereal by fluidised bed granulation'. Food and Bioproducts Processing, 90 :549-554 [DOI] [Details] | |
| (2012) | 'Influence of impurities on the crystallization of dextrose monohydrate' Markande, A;Nezzal, A;Fitzpatrick, J;Aerts, L;Redl, A (2012) 'Influence of impurities on the crystallization of dextrose monohydrate'. Journal of Crystal Growth, 353 :145-151 [DOI] [Details] | |
| (2012) | 'Effect of initial dextrose concentration, seeding and cooling profile on the crystallization of dextrose monohydrate' Markande, A;Fitzpatrick, J;Nezzal, A;Aerts, L;Redl, A (2012) 'Effect of initial dextrose concentration, seeding and cooling profile on the crystallization of dextrose monohydrate'. Food and Bioproducts Processing, 90 :406-412 [DOI] [Details] | |
| (2011) | 'Effect of high shear granulation process parameters on the production of granola cereal aggregates' Pathare, PB;Bas, N;Fitzpatrick, JJ;Cronin, K;Byrne, EP (2011) 'Effect of high shear granulation process parameters on the production of granola cereal aggregates'. Biosystems Engineering, 110 :473-481 [DOI] [Details] | |
| (2011) | 'Is attending lectures still relevant in engineering education?' Fitzpatrick J.;Cronin K.;Byrne E. (2011) 'Is attending lectures still relevant in engineering education?'. European Journal of Engineering Education, 36 (3):301-312 [DOI] [Details] | |
| (2011) | 'Visualization of the Caking Behavior Between Two Powder Particles' Feeney, J;Fitzpatrick, JJ (2011) 'Visualization of the Caking Behavior Between Two Powder Particles'. Particulate Science and Technology, 29 :397-406 [DOI] [Details] | |
| (2010) | 'Application of CFD and breakage modelling for predicting the size reduction of protein precipitates during transport' Zumaeta, N;Byrne, EP;Fitzpatrick, JJ (2010) 'Application of CFD and breakage modelling for predicting the size reduction of protein precipitates during transport'. Chemical Engineering Research &Amp; Design, 88 :911-917 [DOI] [Details] | |
| (2010) | 'Discrete Solution of the Breakage Equation Using Markov Chains' Catak, M;Bas, N;Cronin, K;Fitzpatrick, JJ;Byrne, EP (2010) 'Discrete Solution of the Breakage Equation Using Markov Chains'. Industrial & Engineering Chemistry Research, 49 :8248-8257 [DOI] [Details] | |
| (2010) | 'Comparing the caking behaviours of skim milk powder, amorphous maltodextrin and crystalline common salt' Fitzpatrick, JJ;Descamps, N;O'Meara, K;Jones, C;Walsh, D;Spitere, M (2010) 'Comparing the caking behaviours of skim milk powder, amorphous maltodextrin and crystalline common salt'. Powder Technology, 204 :131-137 [DOI] [Details] | |
| (2010) | 'Relationship between mechanical properties and shape descriptors of granules obtained by fluidized bed wet granulation' Téllez-Medina D.;Byrne E.;Fitzpatrick J.;Catak M.;Cronin K. (2010) 'Relationship between mechanical properties and shape descriptors of granules obtained by fluidized bed wet granulation'. Chemical Engineering Journal, 164 (2-3):425-431 [DOI] [Details] | |
| (2010) | 'Markov chain modelling of fluidised bed granulation' Catak M.;Bas N.;Cronin K.;Tellez-Medina D.;Byrne E.;Fitzpatrick J. (2010) 'Markov chain modelling of fluidised bed granulation'. Chemical Engineering Journal, 164 (2-3):403-409 [DOI] [Details] | |
| (2009) | 'Chemical engineering in an unsustainable world: Obligations and opportunities' Byrne E.;Fitzpatrick J. (2009) 'Chemical engineering in an unsustainable world: Obligations and opportunities'. Education for Chemical Engineers, 4 (4):51-67 [DOI] [Details] | |
| (2009) | 'Investigation of the Crystallization Kinetics of Dextrose Monohydrate Using In Situ Particle Size and Supersaturation Monitoring' Markande, A;Nezzal, A;Fitzpatrick, JJ;Aerts, L (2009) 'Investigation of the Crystallization Kinetics of Dextrose Monohydrate Using In Situ Particle Size and Supersaturation Monitoring'. Particulate Science and Technology, 27 :373-388 [DOI] [Details] | |
| (2009) | 'Population balance modelling of protein precipitates exhibiting turbulent flow through a circular pipe' Bas, N;Catak, M;Zumaeta, N;Fitzpatrick, JJ;Cronin, K;Byrne, EP (2009) 'Population balance modelling of protein precipitates exhibiting turbulent flow through a circular pipe'. Chemical Engineering Science, 64 :4051-4059 [DOI] [Details] | |
| (2008) | 'Application of a novel cake strength tester for investigating caking of skim milk powder' Fitzpatrick, JJ;O'Callaghan, E;O'Flynn, J (2008) 'Application of a novel cake strength tester for investigating caking of skim milk powder'. Food and Bioproducts Processing, 86 :198-203 [DOI] [Details] | |
| (2007) | 'Effect of composition and storage conditions on the flowability of dairy powders' Fitzpatrick, JJ;Barry, K;Cerqueira, PSM;Iqbal, T;O'Neill, J;Roos, YH (2007) 'Effect of composition and storage conditions on the flowability of dairy powders'. International Dairy Journal, 17 :383-392 [DOI] [Details] | |
| (2007) | 'Modelling vortex formation in an unbaffled stirred tank reactors' Glover, GMC;Fitzpatrick, JJ (2007) 'Modelling vortex formation in an unbaffled stirred tank reactors'. Chemical Engineering Journal, 127 :11-22 [DOI] [Details] | |
| (2007) | 'Particle properties and the design of solid food particle processing operations' Fitzpatrick, JJ (2007) 'Particle properties and the design of solid food particle processing operations'. Food and Bioproducts Processing, 85 :308-314 [DOI] [Details] | |
| (2007) | 'Glass transition and the flowability and caking of powders containing amorphous lactose' Fitzpatrick, JJ;Hodnett, M;Twomey, M;Cerqueira, PSM;O'Flynn, J;Roos, YH (2007) 'Glass transition and the flowability and caking of powders containing amorphous lactose'. Powder Technology, 178 :119-128 [DOI] [Details] | |
| (2007) | 'Predicting precipitate breakage during turbulent flow through different flow geometries' Zumaeta, N;Byrne, ER;Fitzpatrick, JJ (2007) 'Predicting precipitate breakage during turbulent flow through different flow geometries'. Colloids and Surfaces A-Physicochemical and Engineering Aspects, 292 :251-263 [DOI] [Details] | |
| (2007) | 'Characterization of the fragmentation of protein aggregates in suspension subjected to flow' Peron, N;Heffernan, SP;Byrne, EP;Rioual, F;Fitzpatrick, JJ (2007) 'Characterization of the fragmentation of protein aggregates in suspension subjected to flow'. Chemical Engineering Science, 62 :6440-6450 [DOI] [Details] | |
| (2006) | 'Effect of storage conditions on the wall friction characteristics of three food powders' Iqbal, T;Fitzpatrick, JJ (2006) 'Effect of storage conditions on the wall friction characteristics of three food powders'. Journal of Food Engineering, 72 :273-280 [DOI] [Details] | |
| (2006) | 'Predicting precipitate particle breakage in a pipeline: Effect of agitation intensity during precipitate formation' Zumaeta, N;Byrne, EP;Fitzpatrick, JJ (2006) 'Predicting precipitate particle breakage in a pipeline: Effect of agitation intensity during precipitate formation'. Chemical Engineering Science, 61 :7991-8003 [DOI] [Details] | |
| (2005) | 'Influence of downstream processing on the breakage of whey protein precipitates' Heffernan, SP;Zumaeta, N;Cartland-Glover, GM;Byrne, EP;Fitzpatrick, JJ (2005) 'Influence of downstream processing on the breakage of whey protein precipitates'. Food and Bioproducts Processing, 83 :238-244 [DOI] [Details] | |
| (2005) | 'Breakage model development and application with CFD for predicting breakage of whey protein precipitate particles' Zumaeta, N;Cartland-Glover, GM;Heffernan, SP;Byrne, EP;Fitzpatrick, JJ (2005) 'Breakage model development and application with CFD for predicting breakage of whey protein precipitate particles'. Chemical Engineering Science, 60 :3443-3452 [DOI] [Details] | |
| (2005) | 'Effect of vortex formation on powder sinkability for reconstituting milk powders in water to high solids content in a stirred-tank' Schober, C;Fitzpatrick, JJ (2005) 'Effect of vortex formation on powder sinkability for reconstituting milk powders in water to high solids content in a stirred-tank'. Journal of Food Engineering, 71 :1-8 [DOI] [Details] | |
| (2004) | 'Effect of powder properties and storage conditions on the flowability of milk powders with different fat contents' Fitzpatrick, JJ;Iqbal, T;Delaney, C;Twomey, T;Keogh, MK (2004) 'Effect of powder properties and storage conditions on the flowability of milk powders with different fat contents'. Journal of Food Engineering, 64 :435-444 [DOI] [Details] | |
| (2004) | 'Effect of temperature on the reconstitution of milk powder to high solids content in a stirred-tank' Fitzpatrick J.;Cuthbert R. (2004) 'Effect of temperature on the reconstitution of milk powder to high solids content in a stirred-tank'. Milchwissenschaft-Milk Science International, 59 (1-2):55-58 [Details] | |
| (2004) | 'Flow property measurement of food powders and sensitivity of Jenike's hopper design methodology to the measured values' Fitzpatrick, JJ;Barringer, SA;Iqbal, T (2004) 'Flow property measurement of food powders and sensitivity of Jenike's hopper design methodology to the measured values'. Journal of Food Engineering, 61 :399-405 [DOI] [Details] | |
| (2004) | 'Effect of temperature on the reconstitution of milk powder to high solids content in a stirred-tank' Fitzpatrick, JJ;Cuthbert, R (2004) 'Effect of temperature on the reconstitution of milk powder to high solids content in a stirred-tank'. Milchwissenschaft-Milk Science International, 59 :55-58 [Details] | |
| (2003) | 'Impurity and cost considerations for nutrient supplementation of whey permeate fermentations to produce lactic acid for biodegradable plastics' Fitzpatrick, JJ;Murphy, C;Mota, FM;Pauli, T (2003) 'Impurity and cost considerations for nutrient supplementation of whey permeate fermentations to produce lactic acid for biodegradable plastics'. International Dairy Journal, 13 :575-580 [DOI] [Details] | |
| (2003) | 'Packaging strategies to counteract weight variability in extruded food products' Cronin, K;Fitzpatrick, J;McCarthy, D (2003) 'Packaging strategies to counteract weight variability in extruded food products'. Journal of Food Engineering, 56 :353-360 [Details] | |
| (2002) | 'Investigation of how agitation during precipitation, and subsequent processing affects the particle size distribution and separation of a-lactalbumin enriched whey protein precipitates' Byrne E.;Fitzpatrick J. (2002) 'Investigation of how agitation during precipitation, and subsequent processing affects the particle size distribution and separation of a-lactalbumin enriched whey protein precipitates'. Biochemical Engineering Journal, 10 (1):17-25 [DOI] [Details] | |
| (2002) | 'Food powder characteristics important to nonelectrostatic and electrostatic coating and dustiness' Ricks, NP;Barringer, SA;Fitzpatrick, JJ (2002) 'Food powder characteristics important to nonelectrostatic and electrostatic coating and dustiness'. Journal of Food Science, 67 :2256-2263 [Details] | |
| (2002) | 'Investigation of how agitation during precipitation, and subsequent processing affects the particle size distribution and separation of alpha-lactalbumin enriched whey protein precipitates' Byrne, EP;Fitzpatrick, JJ (2002) 'Investigation of how agitation during precipitation, and subsequent processing affects the particle size distribution and separation of alpha-lactalbumin enriched whey protein precipitates'. Biochemical Engineering Journal, 10 :17-25 [Details] | |
| (2002) | 'Influence of shear on particle size and fractal dimension of whey protein precipitates: implications for scale-up and centrifugal clarification efficiency' Byrne, EP;Fitzpatrick, JJ;Pampel, LW;Titchener-Hooker, NJ (2002) 'Influence of shear on particle size and fractal dimension of whey protein precipitates: implications for scale-up and centrifugal clarification efficiency'. Chemical Engineering Science, 57 :3767-3779 [Details] | |
| (2002) | 'Malt combing nuts as a nutrient supplement to whey permeate for producing lactic by fermentation with Lactobacillus casei' Pauli, T;Fitzpatrick, JJ (2002) 'Malt combing nuts as a nutrient supplement to whey permeate for producing lactic by fermentation with Lactobacillus casei'. Process Biochemistry, 38 :1-6 [Details] | |
| (2001) | 'Influence of whey protein hydrolysate addition to whey permeate batch fermentations for producing lactic acid' Fitzpatrick, JJ;O'Keeffe, U (2001) 'Influence of whey protein hydrolysate addition to whey permeate batch fermentations for producing lactic acid'. Process Biochemistry, 37 :183-186 [Details] | |
| (2001) | 'Practical considerations for reconstituting dairy powders to high solids content in a stirred-tank' Fitzpatrick, JJ;Weidendorfer, K;Weber, M;Teunou, E (2001) 'Practical considerations for reconstituting dairy powders to high solids content in a stirred-tank'. Milchwissenschaft-Milk Science International, 56 :512-516 [Details] | |
| (2001) | 'Effect of manganese on Lactobacillus casei fermentation to produce lactic acid from whey permeate' Fitzpatrick, JJ;Ahrens, M;Smith, S (2001) 'Effect of manganese on Lactobacillus casei fermentation to produce lactic acid from whey permeate'. Process Biochemistry, 36 :671-675 [Details] | |
| (2000) | 'Reconstitution of dairy powders to high solids content in a stirred-tank: The effect of agitation' Fitzpatrick, JJ;Weidendorfer, K;Teunou, E (2000) 'Reconstitution of dairy powders to high solids content in a stirred-tank: The effect of agitation'. Milchwissenschaft-Milk Science International, 55 :437-440 [Details] | |
| (2000) | 'Effect of storage time and consolidation on food powder flowability' Teunou, E;Fitzpatrick, JJ (2000) 'Effect of storage time and consolidation on food powder flowability'. Journal of Food Engineering, 43 :97-101 [Details] | |
| (1999) | 'Effect of relative humidity and temperature on food powder flowability' Teunou, E;Fitzpatrick, JJ (1999) 'Effect of relative humidity and temperature on food powder flowability'. Journal of Food Engineering, 42 :109-116 [Details] | |
| (1999) | 'Characterisation of food powder flowability' Teunou, E;Fitzpatrick, JJ;Synnott, EC (1999) 'Characterisation of food powder flowability'. Journal of Food Engineering, 39 :31-37 [Details] | |
| (1999) | 'Characterization of food powder flowability' Teunou E.;Fitzpatrick J.;Synnott E. (1999) 'Characterization of food powder flowability'. Journal of Food Engineering, 39 (1):31-37 [DOI] [Details] | |
| (1998) | 'Sludge processing by anaerobic digestion and superheated steam drying' Fitzpatrick, J (1998) 'Sludge processing by anaerobic digestion and superheated steam drying'. Water Research, 32 :2897-2902 [Details] | |
| (2013) | 'Exploring sustainability themes in engineering accreditation and curricula' Byrne, EP,Desha, CJ,Fitzpatrick, JJ,Hargroves, K (2013) 'Exploring sustainability themes in engineering accreditation and curricula'. International Journal of Sustainability in Higher Education, 14 :384-403 [DOI] [Details] | |
| (2013) | 'Moisture sorption isotherm study of Sitka spruce, larch, willow and miscanthus chips and stems' Fitzpatrick, JJ,O'Sullivan, C,Boylan, H,Cribben, O,Costello, D,Cronin, K (2013) 'Moisture sorption isotherm study of Sitka spruce, larch, willow and miscanthus chips and stems'. Biosystems Engineering, 115 :474-481 [DOI] [Details] | |
| (2013) | 'Probabilistic modeling of the ambient air drying of Miscanthus' Cronin, K,Fitzpatrick, J,Butler, M,Costello, D,Dowling, A (2013) 'Probabilistic modeling of the ambient air drying of Miscanthus'. Biomass & Bioenergy, 56 :582-591 [DOI] [Details] | |
| (2012) | 'Influence of impurities on the crystallization of dextrose monohydrate' Markande, A,Nezzal, A,Fitzpatrick, J,Aerts, L,Redl, A (2012) 'Influence of impurities on the crystallization of dextrose monohydrate'. Journal of Crystal Growth, 353 :145-151 [DOI] [Details] | |
| (2012) | 'Production of granola breakfast cereal by fluidised bed granulation' Pathare, PB,Bas, N,Fitzpatrick, JJ,Cronin, K,Byrne, EP (2012) 'Production of granola breakfast cereal by fluidised bed granulation'. Food and Bioproducts Processing, 90 :549-554 [DOI] [Details] | |
| (2011) | 'Visualization of the Caking Behavior Between Two Powder Particles' Feeney, J,Fitzpatrick, JJ (2011) 'Visualization of the Caking Behavior Between Two Powder Particles'. Particulate Science and Technology, 29 :397-406 [DOI] [Details] | |
| (2011) | 'Is attending lectures still relevant in engineering education?' Fitzpatrick, J., Cronin, K. and Byrne, E; (2011) 'Is attending lectures still relevant in engineering education?'. European Journal of Engineering Education, 36 (3):301-312 [Full Text] [Details] | |
| (2011) | 'Mathematical modelling of granola breakage during pipe pneumatic conveying' Bas, N,Pathare, PB,Catak, M,Fitzpatrick, JJ,Cronin, K,Byrne, EP (2011) 'Mathematical modelling of granola breakage during pipe pneumatic conveying'. Powder Technology, 206 :170-176 [DOI] [Details] | |
| (2011) | 'Effect of high shear granulation process parameters on the production of granola cereal aggregates' Pathare, P.B., Baş, N., Fitzpatrick, J.J., Cronin, K. and Byrne, E.P.; (2011) 'Effect of high shear granulation process parameters on the production of granola cereal aggregates'. Biosystems Engineering, 110 (4):473-481 [Details] | |
| (2010) | 'Discrete solution of breakage equation using Markov chains' Catak, M., Bas, N., Cronin, K., Fitzpatrick, J.J., Byrne, E.P; (2010) 'Discrete solution of breakage equation using Markov chains'. Industrial & Engineering Chemistry Research, 49 (17):8248-8257 [Details] | |
| (2010) | 'Application of CFD and breakage modelling for predicting the size reduction of protein precipitates during transport' Zumaeta, N; Byrne, EP; Fitzpatrick, JJ; (2010) 'Application of CFD and breakage modelling for predicting the size reduction of protein precipitates during transport'. Chemical Engineering Research and Design, 88 :911-917 [DOI] [Details] | |
| (2010) | 'Markov chain modelling of fluidised bed granulation' Catak, M., Bas, N., Cronin, C., Tellez-Medina, D., Byrne, E.P. and Fitzpatrick, J.J; (2010) 'Markov chain modelling of fluidised bed granulation'. Chemical Engineering Journal, 164 (2-3):403-409 [Details] | |
| (2010) | 'Relationship between mechanical properties and shape descriptors of granules obtained by fluidized bed wet granulation' Téllez-Medina, D.I., Byrne, E., Fitzpatrick, J., Catak, M. and Cronin, K; (2010) 'Relationship between mechanical properties and shape descriptors of granules obtained by fluidized bed wet granulation'. Chemical Engineering Journal, 164 :425-431 [Details] | |
| (2009) | 'Population balance modelling of protein precipitates exhibiting turbulent flow through a circular pipe' Bas, N,Catak, M,Zumaeta, N,Fitzpatrick, JJ,Cronin, K,Byrne, EP; (2009) 'Population balance modelling of protein precipitates exhibiting turbulent flow through a circular pipe'. Chemical Engineering Science, 64 :4051-4059 [DOI] [Details] | |
| (2009) | 'Chemical engineering in an unsustainable world; obligations and opportunities' Byrne, E.P. and Fitzpatrick, J.J.; (2009) 'Chemical engineering in an unsustainable world; obligations and opportunities'. Education for Chemical Engineers, 4 :51-67 [Full Text] [Details] | |
| (2009) | 'Making programme learning outcomes explicit for students of process and chemical engineering' Fitzpatrick, J.J., Byrne, E.P. and Kennedy D. ; (2009) 'Making programme learning outcomes explicit for students of process and chemical engineering'. Education for Chemical Engineers, 4 (2):21-28 [Full Text] [Details] | |
| (2009) | 'Investigation of the crystallization kinetics of dextrose monohydrate using insitu particle size and supersaturation monitoring' Markande, A., Nezzal, A., Fitzpatrick, J., Aerts, L.; (2009) 'Investigation of the crystallization kinetics of dextrose monohydrate using insitu particle size and supersaturation monitoring'. Particulate Science and Technology, 27 :373-388 [Details] | |
| (2008) | 'Application of A Novel Cake Strength Tester For Investigating Caking of Skim Milk Powder' Fitzpatrick, JJ, O'Callaghan, E, O'Flynn, J; (2008) 'Application of A Novel Cake Strength Tester For Investigating Caking of Skim Milk Powder'. Food and Bioproducts Processing, 86 (C3):198-203 [DOI] [Details] | |
| (2008) | 'Breakage of protein precipitates flowing through orifices' Zumaeta, N., Byrne, E. and Fitzpatrick, J.J. ; (2008) 'Breakage of protein precipitates flowing through orifices'. Chemical Engineering Research and Design, 86 :107-117 [Details] | |
| (2007) | 'Characterization of the fragmentation of protein aggregates in suspension subjected to flow' N. Péron, N., Heffernan, S.P., Byrne, E.P., Rioual, F., Fitzpatrick, J.J. ; (2007) 'Characterization of the fragmentation of protein aggregates in suspension subjected to flow'. Chemical Engineering Science, 62 :6440-6450 [Details] | |
| (2007) | 'Predicting Precipitate Breakage During Turbulent Flow Through Different Flow Geometries' Zumaeta, N, Byrne, ER, Fitzpatrick, JJ; (2007) 'Predicting Precipitate Breakage During Turbulent Flow Through Different Flow Geometries'. Colloids and Surfaces A-Physicochemical and Engineering Aspects, 292 (2-3):251-263 [DOI] [Details] | |
| (2007) | 'Modelling Vortex Formation In An Unbaffled Stirred Tank Reactors' Glover, GMC, Fitzpatrick, JJ; (2007) 'Modelling Vortex Formation In An Unbaffled Stirred Tank Reactors'. Chemical Engineering Journal, 127 (1-3):11-22 [DOI] [Details] | |
| (2007) | 'Effect of Composition and Storage Conditions On The Flowability of Dairy Powders' Fitzpatrick, JJ, Barry, K, Cerqueira, PSM, Iqbal, T, O'Neill, J, Roos, YH; (2007) 'Effect of Composition and Storage Conditions On The Flowability of Dairy Powders'. International Dairy Journal, 17 (4):383-392 [DOI] [Details] | |
| (2007) | 'Particle properties and the design of solid food particle processing operations' Fitzpatrick, JJ; (2007) 'Particle properties and the design of solid food particle processing operations'. Food and Bioproducts Processing, 85 :308-314 [DOI] [Details] | |
| (2006) | 'Effect of storage conditions on the wall friction characteristics of three food powders' Iqbal, T. and Fitzpatrick, J.J.; (2006) 'Effect of storage conditions on the wall friction characteristics of three food powders'. Journal of Food Engineering, 72 (3):273-280 [Details] | |
| (2006) | 'Predicting precipitate breakage in a pipeline: effect of agitation intensity during precipitate formation' Zumaeta, N., Byrne, E.P. and Fitzpatrick, J.J.; (2006) 'Predicting precipitate breakage in a pipeline: effect of agitation intensity during precipitate formation'. Chemical Engineering Science, 61 (25):7991-8003 [Details] | |
| (2005) | 'Effect of vortex formation on powder sinkability for reconstituting milk powders in water to high solids content in a stirred-tank' Schober, C. and Fitzpatrick, J.J.; (2005) 'Effect of vortex formation on powder sinkability for reconstituting milk powders in water to high solids content in a stirred-tank'. Journal of Food Engineering, 71 (1):1-8 [Details] | |
| (2005) | '(Journal: Chemical Engineering and Processing) Food powder handling and processing: Industry problems, knowledge barriers and research opportunities' Fitzpatrick, J.J. and Ahrné, L.; (2005) '(Journal: Chemical Engineering and Processing) Food powder handling and processing: Industry problems, knowledge barriers and research opportunities'. 44 (2):209-214 [Details] | |
| (2005) | 'Breakage model development and application with CFD for predicting breakage of whey protein precipitate particles' Zumaeta, N., Cartland-Glover, G.M., Heffernan, S. P., Byrne, E. P. and Fitzpatrick, J. J.; (2005) 'Breakage model development and application with CFD for predicting breakage of whey protein precipitate particles'. Chemical Engineering Science, 60 (33):3443-3452 [Details] | |
| (2005) | 'Assessment of flowability of spray-dried milk powders for chocolate manufacture' Fitzpatrick, J., Barry, K., Delaney, C. and Keogh, K.; (2005) 'Assessment of flowability of spray-dried milk powders for chocolate manufacture'. Le Lait, 85 (*):1-9 [Details] | |
| (2005) | 'Influence of downstream processing on the breakage of whey protein precipitates' Heffernan, S. P., Zumaeta, N., Cartland-Glover, G.M., Byrne, E. P. and Fitzpatrick, J. J.; (2005) 'Influence of downstream processing on the breakage of whey protein precipitates'. Food and Bioproducts Processing, 83 (C2) (*):1-7 [Details] | |
| (2004) | 'Effect of temperature on the reconstitution of milk powder to high solids content in a stirred-tank' Fitzpatrick, J.J., and Cuthbert, R.; (2004) 'Effect of temperature on the reconstitution of milk powder to high solids content in a stirred-tank'. Milschwissenschaft, 59 (*):55-58 [Details] | |
| (2004) | 'Effect of powder properties and storage conditions on the flowability of milk powders with different fat contents' Fitzpatrick, J.J., Iqbal, T., Delaney, C., Twomey, T., and Keogh, M.K.; (2004) 'Effect of powder properties and storage conditions on the flowability of milk powders with different fat contents'. Journal of Food Engineering, 64 (4):435-444 [Details] | |
| (2004) | 'Flow property measurement of food powders and sensitivity of Jenike's hopper design methodology to the measured values' Fitzpatrick, J.J., Barringer, S.A., and Iqbal, T.; (2004) 'Flow property measurement of food powders and sensitivity of Jenike's hopper design methodology to the measured values'. Journal of Food Engineering, 61 (3):399-405 [Details] | |
| (2003) | 'Impurity and cost considerations for nutrient supplementaion of whey permeate fermentations to produce lactic acid for biodegradable plastics' Fitzpatrick, J.J., Murphy, C., Mota, F.M., and Pauli, T.; (2003) 'Impurity and cost considerations for nutrient supplementaion of whey permeate fermentations to produce lactic acid for biodegradable plastics'. International Dairy Journal, 13 (7):575-580 [Details] | |
| (2003) | 'Packaging strategies to counteract weight variability in extruded food products' Cronin, K,Fitzpatrick, J,McCarthy, D; (2003) 'Packaging strategies to counteract weight variability in extruded food products'. Journal of Food Engineering, 56 :353-360 [DOI] [Details] | |
| (2003) | 'Experimental investigation on the effects of shear, as a function of fluid flow and flow geometry, on the break-up of whey protein precipitates' Heffernan, S.P., Byrne, E.P. and Fitzpatrick, J.J.; (2003) 'Experimental investigation on the effects of shear, as a function of fluid flow and flow geometry, on the break-up of whey protein precipitates'. Irish Journal of Agricultural and Food Research, 43 (1):*-* [Details] | |
| (2002) | 'Influence of shear on particle size and fractal dimension of whey protein precipitates: implications for scale-up and centrifugal clarification efficiency' Byrne, E.P., Fitzpatrick, J.J., Pampel, L.W. and Titchener-Hooker, N.J.; (2002) 'Influence of shear on particle size and fractal dimension of whey protein precipitates: implications for scale-up and centrifugal clarification efficiency'. Chemical Engineering Science, 57 (18):3767-3779 [Details] | |
| (2002) | 'The effect of WPC concentration on aggregate separation characteristics during isoelectric precipitation and fractionation' Heffernan, S.P., Byrne, E.P. and Fitzpatrick, J.J.; (2002) 'The effect of WPC concentration on aggregate separation characteristics during isoelectric precipitation and fractionation'. Irish Journal of Agricultural and Food Research, 42 (1):*-* [Details] | |
| (2001) | 'Practical considerations for reconstituting dairy powders to high solids content in a stirred-tank' Fitzpatrick,J.J., Weidendorfer, K., Weber, M., and Teunou, E.; (2001) 'Practical considerations for reconstituting dairy powders to high solids content in a stirred-tank'. Milchwissenschaft, 56 (9):512-516 [Details] | |
| (2001) | '(Process Biochemistry): Effect of manganese on Lactobacillus casei fermentation to produce lactic acid from whey permeate' Fitzpatrick, J.J., Ahrens, M., and Smith, S.; ; (2001) '(Process Biochemistry): Effect of manganese on Lactobacillus casei fermentation to produce lactic acid from whey permeate'. 36 (*):671-675 [Details] | |
| (2001) | '(Process Biochemistry): Influence of whey protein hydrolysate addition to whey permeate batch fermentations for producing lactic acid' Fitzpatrick, J.J., and O’Keeffe, U.; (2001) '(Process Biochemistry): Influence of whey protein hydrolysate addition to whey permeate batch fermentations for producing lactic acid'. 37 (*):183-186 [Details] | |
| (2000) | 'Reconstitution of dairy powders to high solids content in a stirred-tank: The effect of agitation' Fitzpatrick, J.J., Weidendorfer, K., and Teunou, E.; (2000) 'Reconstitution of dairy powders to high solids content in a stirred-tank: The effect of agitation'. Milchwissenschaft, 55 (8):437-440 [Details] | |
| (2000) | 'Effect of storage time and consolidation on food powder flowability' Teunou, E,Fitzpatrick, JJ; (2000) 'Effect of storage time and consolidation on food powder flowability'. Journal of Food Engineering, 43 :97-101 [Details] | |
| (2000) | 'How shear affects the fractal geometry of whey protein precipitates: implications for centrifugal separation' Byrne, E.P. and Fitzpatrick, J.J.; (2000) 'How shear affects the fractal geometry of whey protein precipitates: implications for centrifugal separation'. Irish Journal of Agricultural and Food Research, 40 (1):139-* [Details] | |
| (1999) | 'An investigation into the effects of shear on the separation properties of whey protein precipitates. ' Byrne, E.P. and Fitzpatrick, J.J; (1999) 'An investigation into the effects of shear on the separation properties of whey protein precipitates. '. Irish Journal of Agricultural and Food Research, 39 (1):145-146 [Details] | |
| (1999) | 'Effect of relative humidity and temperature on food powder flowability' Teunou, E., and Fitzpatrick, J.J.; (1999) 'Effect of relative humidity and temperature on food powder flowability'. Journal of Food Engineering, 42 (2):109-116 [Details] | |
| (1999) | 'Characterisation of food powder flowability' Teunou, E., Fitzpatrick, J.J., and Synnott, E.C.; (1999) 'Characterisation of food powder flowability'. Journal of Food Engineering, 39 (*):31-37 [Details] | |
| (1998) | 'Sludge processing by anaerobic digestion and superheated steam drying' Fitzpatrick, J.J. ; (1998) 'Sludge processing by anaerobic digestion and superheated steam drying'. Water Research, 32 (10):2897-2902 [Details] | |
| (1996) | 'Packaging-Related Problems With Sacks of Dairy Powder [B3989]' Fitzpatrick, J. J.; O'Callaghan, D. J.; (1996) 'Packaging-Related Problems With Sacks of Dairy Powder [B3989]'. Journal of The Society of Dairy Technology, 49 (3):82-86 [Details] | |
| (1995) | 'Thermodynamic Analysis of the Energy Sving Potential of Superheated Steam Drying [B4672]' Fitzpatrick, J. J.; Lynch, D.; (1995) 'Thermodynamic Analysis of the Energy Sving Potential of Superheated Steam Drying [B4672]'. Food and Bioproducts Processing, .March :3-8 [Details] | |
| (1995) | 'Potential for Energy Saving and Effluent Reduction by Applying Superheated Steam Drying in Dairy Processing [B4674]' Fitzpatrick, J. J.; Palmer, J.; (1995) 'Potential for Energy Saving and Effluent Reduction by Applying Superheated Steam Drying in Dairy Processing [B4674]'. Milchwissenschaft, 50.8 :436-439 [Details] | |
| (1995) | 'Mass Balance Considerations for Chemical Recycling in Two Phase Aqueous Fractionation of Proteins [B4670]' Fitzpatrick, J. J.; Engler, C. R.; (1995) 'Mass Balance Considerations for Chemical Recycling in Two Phase Aqueous Fractionation of Proteins [B4670]'. Bioprocess Engineering, 13.3 :149-155 [Details] | |
| (1995) | 'Process Modelling Considerations for the Production of Lactate From Whey Using Membrane Bioreactors Operated in Continuous and Cyclic Batch Modes [B4676]' Fitzpatrick, J. J.; Engler, C.; Rosenau, J.; (1995) 'Process Modelling Considerations for the Production of Lactate From Whey Using Membrane Bioreactors Operated in Continuous and Cyclic Batch Modes [B4676]'. Journal of Food Engineering, 26.1 :97-111 [Details] | |
| (2010) | 'Discrete Solution of the Breakage Equation Using Markov Chains' Catak, M,Bas, N,Cronin, K,Fitzpatrick, JJ,Byrne, EP (2010) 'Discrete Solution of the Breakage Equation Using Markov Chains'. Industrial & Engineering Chemistry Research, 49 :8248-8257 [DOI] [Details] | |
| (2005) | 'Assessment of the flowability of spray-dried milk powders for chocolate manufacture' Fitzpatrick, J,Barry, K,Delaney, C,Keogh, K (2005) 'Assessment of the flowability of spray-dried milk powders for chocolate manufacture'. Lait, 85 :269-277 [DOI] [Details] |
Book Chapters
| Year | Publication | |
|---|---|---|
| (2021) | 'Characterization of the caking behaviour of food powders' Fitzpatrick, J.J. (2021) 'Characterization of the caking behaviour of food powders' In: Ertan Ermis (eds). Food Powders – Properties and Characterization. Berlin: Springer. [Details] | |
| (2021) | 'Characterisation of the rehydration behaviour of food powders' Fitzpatrick, J.J., Ji, J., Miao, S. (2021) 'Characterisation of the rehydration behaviour of food powders' In: Ertan Ermis (eds). Food Powders – Properties and Characterization. Berlin: Springer. [Details] | |
| (2013) | 'Powder properties in food production systems' Fitzpatrick, J (2013) 'Powder properties in food production systems' In: HANDBOOK OF FOOD POWDERS: PROCESSES AND PROPERTIES. CAMBRIDGE: WOODHEAD PUBL LTD. [DOI] [Details] | |
| (2012) | 'Crystallization Process Design' Fitzpatrick J. (2012) 'Crystallization Process Design' In: Handbook of Food Process Design. [DOI] [Details] | |
| (2011) | 'Plant and Equipment: Agitators in Milk Processing Plants' Cronin K.;Fitzpatrick J. (2011) 'Plant and Equipment: Agitators in Milk Processing Plants' In: Encyclopedia of Dairy Sciences: Second Edition. [DOI] [Details] | |
| (2009) | 'Particulate and Powder Mixing' Fitzpatrick J. (2009) 'Particulate and Powder Mixing' In: Food Mixing: Principles and Applications. [DOI] [Details] | |
| (2008) | 'Processing of food powders' Ahrné L.;Chamayou A.;Dewettinck K.;Depypere F.;Dumoulin E.;Fitzpatrick J.;Meesters G. (2008) 'Processing of food powders' In: Food Materials Science: Principles and Practice. [DOI] [Details] | |
| (2005) | 'Food powder flowability' Fitzpatrick, J.J.; (2005) 'Food powder flowability' In: Encapsulated and Food Powders. Boca Raton: Marcel Dekker Publishers. [Details] | |
| (2002) | 'Agitators in milk processing plants' MacCarthy, D.A., Fitzpatrick, J.J., and Cronin, K.; (2002) 'Agitators in milk processing plants' In: Encyclopedia of Dairy Sciences. [Details] |
Conference Publications
| Year | Publication | |
|---|---|---|
| (2021) | Proceedings of the 10th Engineering Education for Sustainable Development Conference Fitzpatrick, J., Byrne, E. and Gutiérrez Ortiz, J. (2021) The Contemporary Engineer: Developing Sustainability Competences and Transferable Skills through Open-ended Activities Proceedings of the 10th Engineering Education for Sustainable Development Conference University College Cork, , 14-JUN-21 - 16-JUN-21 , pp.120-127 [Details] | |
| (2021) | Proceedings of the 10th Engineering Education for Sustainable Development Conference Fitzpatrick. J. and Byrne, E. (2021) Non-Discipline Specific Sustainability Knowledge & Competences in the Chemical Engineering Programme at UCC . In: Byrne, E.P eds. Proceedings of the 10th Engineering Education for Sustainable Development Conference , 14-JUN-21 - 16-JUN-21 , pp.112-119 [Details] | |
| (2018) | 9th Engineering Education for Sustainable Development Conference, Rowan University, Glassboro, New Jersey Byrne, E.P. and Fitzpatrick, J.J. (2018) Embedding sustainability to produce an award winning chemical engineering programme: some challenges and learnings 9th Engineering Education for Sustainable Development Conference, Rowan University, Glassboro, New Jersey [Full Text] [Details] | |
| (2018) | 9th Engineering Education for Sustainable Development Conference, Rowan University, Glassboro, New Jersey Tsalaporta, E., Fitzpatrick, J.J. and Byrne E.P. (2018) Cycling for a sustainable future: Considerations around the Development of a Masters Level Module on Carbon Capture, Sequestration and Utilisation 9th Engineering Education for Sustainable Development Conference, Rowan University, Glassboro, New Jersey [Full Text] [Details] | |
| (2018) | Education with Sustainability 2018 Byrne, E.P. and Fitzpatrick, J.J. (2018) Process Engineering; Reflections on an evolving journey towards an award-winning programme for sustainability Education with Sustainability 2018 Sligo IT, , 20-AUG-18 - 22-AUG-18 [Full Text] [Details] | |
| (2018) | 9th Engineering Education for Sustainable Development Conference, Rowan University, Glassboro, New Jersey Fitzpatrick, J.J. and Byrne, E.P. (2018) Ecological economics and engineering education 9th Engineering Education for Sustainable Development Conference, Rowan University, Glassboro, New Jersey [Details] | |
| (2018) | Education with Sustainability – Teaching for a Sustainable Future! Conference, Sligo IT Fitzpatrick, J.J. and Byrne, E.P. (2018) Teaching engineers ecological economics Education with Sustainability – Teaching for a Sustainable Future! Conference, Sligo IT [Details] | |
| (2018) | Education with Sustainability – Teaching for a Sustainable Future! Conference, Sligo IT Byrne, E.P. and Fitzpatrick, J.J. (2018) Process Engineering: Reflections on an evolving journey towards an award winning programme for sustainability Education with Sustainability – Teaching for a Sustainable Future! Conference, Sligo IT [Full Text] [Details] | |
| (2017) | 10th World Congress on Chemical Engineering, Barcelona, Catalonia, Spain Fitzpatrick, J.J., and Byrne, E.P. (2017) Sustainability informed chemical engineers: Integrating socio-economic and green technology 10th World Congress on Chemical Engineering, Barcelona, Catalonia, Spain [Details] | |
| (2016) | 18th World Congress of Food Science and Technology, Dublin, Ireland Fitzpatrick, J.J., Byrne, E.P. and Sage C. (2016) Environmental sustainability of food production and processing: The broader society socio-economic dimension 18th World Congress of Food Science and Technology, Dublin, Ireland [Details] | |
| (2013) | Trans-disciplinary conversations on transitions to sustainability’ Fitzpatrick, J.J., Byrne, E.P., Mullally, G. and Barry, J. (2013) Why won’t we change to a sustainable future? Trans-disciplinary conversations on transitions to sustainability’ UCC, , 05-SEP-13 - 06-SEP-13 [Details] | |
| (2010) | CHEMICAL ENGINEERING JOURNAL Catak, M;Bas, N;Cronin, K;Tellez-Medina, D;Byrne, EP;Fitzpatrick, JJ (2010) Markov chain modelling of fluidised bed granulation CHEMICAL ENGINEERING JOURNAL , pp.403-409 [DOI] [Details] | |
| (2010) | CHEMICAL ENGINEERING JOURNAL Tellez-Medina, DI;Byrne, E;Fitzpatrick, J;Catak, M;Cronin, K (2010) Relationship between mechanical properties and shape descriptors of granules obtained by fluidized bed wet granulation CHEMICAL ENGINEERING JOURNAL , pp.425-431 [DOI] [Details] | |
| (2006) | AIChE Annual Meeting, Conference Proceedings Fitzpatrick J.;Zumaeta N.;Byrne E. (2006) Teaching particle and powder technology in chemical engineering at University College Cork AIChE Annual Meeting, Conference Proceedings [Details] | |
| (2006) | AIChE Annual Meeting, Conference Proceedings Hodnett M.;Zumaeta N.;Fitzpatrick J. (2006) Influence of glass transition on the adhesion of skim milk powder to a stainless steel surface AIChE Annual Meeting, Conference Proceedings [Details] | |
| (2006) | AIChE Annual Meeting, Conference Proceedings Zumaeta N.;Byrne E.;Fitzpatrick J. (2006) Effect of agitation intensity during the formation of whey protein aggregates on breakage rate under subsequent turbulent flow transportation AIChE Annual Meeting, Conference Proceedings [Details] | |
| (2006) | AIChE Annual Meeting, Conference Proceedings Zumaeta N.;Byrne E.;Fitzpatrick J. (2006) Investigating the effect of pipe diameter contraction on the breakage of whey protein aggregates using CFD AIChE Annual Meeting, Conference Proceedings [Details] | |
| (2006) | AIChE Annual Meeting, Conference Proceedings Zumaeta N.;Byrne E.;Fitzpatrick J. (2006) Study of the effect of flow intensity and flow geometry on the breakage of whey protein aggregates using CFD AIChE Annual Meeting, Conference Proceedings [Details] | |
| (2005) | CHEMICAL ENGINEERING AND PROCESSING Fitzpatrick, JJ;Ahrne, L (2005) Food powder handling and processing: Industry problems, knowledge barriers and research opportunities CHEMICAL ENGINEERING AND PROCESSING , pp.209-214 [DOI] [Details] | |
| (2005) | LAIT Fitzpatrick, J;Barry, K;Delaney, C;Keogh, K (2005) Assessment of the flowability of spray-dried milk powders for chocolate manufacture LAIT , pp.269-277 [DOI] [Details] | |
| (2013) | Engineering Education for Sustainable Development 2013 (EESD'13) Fitzpatrick, J.J., Byrne, E.P., Ring, D., O’Riordan, A., O’Sullivan, K and Oliveira, J. ( (2013) Evolving aspects of sustainability in a chemical engineering capstone design project Engineering Education for Sustainable Development 2013 (EESD'13) Univ. Cambridge, England, , 22-SEP-13 - 25-SEP-13 [Details] | |
| (2012) | Fourth International Symposium for Engineering Education [ISEE 2012] Fitzpatrick, J.J., Cronin, K. and Byrne, E.P. (2012) Is attending lectures relevant anymore in engineering education? Fourth International Symposium for Engineering Education [ISEE 2012] Sheffield, UK, [Details] | |
| (2010) | Sixth World Congress on Particle Technology Hanley, K., Zumaeta, N, Byrne, E.P., Fitzpatrick J.J.; (2010) Application of CFD in predicting the breakage of protein precipitates during transport Sixth World Congress on Particle Technology [Details] | |
| (2010) | Sixth World Congress on Particle Technology Pathare, P.B., Bas, N., Fitzpatrick, J.J., Cronin, K., Byrne, E.P.; (2010) Attrition during pneumatic conveying of a granola breakfast cereal produced by fluidised bed granulation Sixth World Congress on Particle Technology [Details] | |
| (2010) | Sixth World Congress on Particle Technology Bas, N., Pathare, P.B., Fitzpatrick, J.J., Cronin, K., Byrne, E.P.; (2010) A physical based growth model for aggregated food products produced in a high shear mixer Sixth World Congress on Particle Technology [Details] | |
| (2010) | Sixth World Congress on Particle Technology Tellez-Medina, D.I., O'Leary, K., Byrne, E., Fitzpatrick, J., Cronin, K.; (2010) Comparision of fluidized spray granulation and fluidized hot melt granulation on the resulting granule properties Sixth World Congress on Particle Technology [Details] | |
| (2010) | Sixth World Congress on Particle Technology Cronin, K., Catak, M., Hanley, K., Tellez-Medina, D.I., Byrne, E., Fitzpatrick, J.; (2010) Probabilistic modelling of inter-particle collisions in a fluidised bed Sixth World Congress on Particle Technology [Details] | |
| (2010) | Sixth World Congress on Particle Technology Hanley, K., Descamps, N., O'Meara, K., Jones, C., Walsh, D., Fitzpatrick, J.J.; (2010) Influence of humidity cycling on the caking behaviour of three food powders Sixth World Congress on Particle Technology [Details] | |
| (2009) | Fourth International Symposium on Agglomeration Pathare, P.B., Bas, N., Fitzpatrick, J.J., Cronin, K., Byrne, E.P.; (2009) Effect of high shear granulation parameters on the production of a granola cereal aggregate Fourth International Symposium on Agglomeration [Details] | |
| (2009) | Fourth International Symposium on Agglomeration Tellez-Medina, D., Byrne, E., Fitzpatrick, J., Catak, M., Cronin, K.; (2009) Relationship between mechanical properties and shape descriptors of wet granules Fourth International Symposium on Agglomeration [Details] | |
| (2009) | 2009 Northeast American Society of Engineering Education Conference Byrne, E.P., Fitzpatrick, J.J.; (2009) Sustainability in engineering programmes: the need for a holistic approach 2009 Northeast American Society of Engineering Education Conference [Details] | |
| (2009) | Eight World Congress on Chemical Engineering Catak, M., Bas, N., Medina, D., Pathare, P.B., Cronin, K., Byrne, E., Fitzpatrick, J.; (2009) Monte carlo simulation of fluidised bed granulation Eight World Congress on Chemical Engineering [Details] | |
| (2009) | Fourth International Symposium on Agglomeration Bas, N., Pathare, P.B., Fitzpatrick, J.J., Cronin, K., Byrne, E.P.; (2009) Population balance modelling of granola breakage during pneumatic conveying Fourth International Symposium on Agglomeration [Details] | |
| (2009) | Fourth International Symposium on Agglomeration Catak, M., Bas, N., Tellez-Medina, D., Byrne, E., Fitzpatrick, J., Cronin, K.; (2009) Markov chain modelling for fluidised bed granulation Fourth International Symposium on Agglomeration [Details] | |
| (2008) | Fourth International Symposium on the Reliable Flow of Particulate Solids Fitzpatrick, J.J., Descamps, N., O'Meara, K., O'Callaghan, E., O'Flynn, J.; (2008) A force displacement tester for investigating the caking of powders Fourth International Symposium on the Reliable Flow of Particulate Solids [Details] | |
| (2008) | Fourth International Conference on the Reliable Flow of Particulate Solids Descamps, N., Fitzpatrick, J.; (2008) Prediction of powder bulk flowability using water migration, glass transition and sintering kinetics Fourth International Conference on the Reliable Flow of Particulate Solids [Details] | |
| (2008) | Fourth International Symposium on the Reliable Flow of Particulate Solids Markande, A., Nezzal, A., Fitzpatrick, J., Aerts, L.; (2008) Investigation on the crystallisation of dextrose monohydrate using in-situ particle size and supersaturation monitoring Fourth International Symposium on the Reliable Flow of Particulate Solids [Details] | |
| (2008) | Second International Symposium for Engineering Education Fitzpatrick, J.; (2008) Telling your students about your programme learning outcomes Second International Symposium for Engineering Education [Details] | |
| (2008) | Bulk Europe 2008 Conference Descamps, N., Fitzpatrick, J.J., Palzer, S.; (2008) Prediction of caking based on water migration, glass transition and sintering kinetics Bulk Europe 2008 Conference [Details] | |
| (2008) | Seventeenth International Symposium on Industrial Crystallisation Markande, A., Nezzal, A., Aerts, L. Fitzpatrick, J.; (2008) Estimation of dextrose monohydrate crystallisation kinetics using in-situ particle size and supersaturation monitoring Seventeenth International Symposium on Industrial Crystallisation [Details] | |
| (2008) | Workshop on Particle and Powder Technology as Applied to Food, Nutraceuticals and Pharmaceuticals Descamps, N., Fitzpatrick, J., Palzer, S., Roos, Y.; (2008) Powder caking and glass transition Workshop on Particle and Powder Technology as Applied to Food, Nutraceuticals and Pharmaceuticals Massy, Paris, France, , 18-SEP-08 - 19-SEP-08 [Details] | |
| (2008) | Workshop on Particle and Powder Technology as Applied to Foods, Nutraceuticals and Pharmaceuticals Markande, A., Aerts, L., Nezzal, A., Fitzpatrick, J.; (2008) Dextrose monohydrate using in-situ particle size and supersaturation monitoring Workshop on Particle and Powder Technology as Applied to Foods, Nutraceuticals and Pharmaceuticals [Details] | |
| (2007) | PARTEC 2007 Fitzpatrick, J.J.; (2007) Effect of composition on the flowability and caking of dairy powders PARTEC 2007 [Details] | |
| (2007) | First International Symposium on Engineering Education Fitzpatrick, J. and Byrne, E.; (2007) Do your students know the learning outcomes of your programme First International Symposium on Engineering Education [Details] | |
| (2006) | Fifth World Congress on Particle Technology Zumaeta, N., Byrne, E.P., and Fitzpatrick, J.J.; (2006) Investigating the effect of pipe diameter contraction on the breakage of whey protein aggregates using CFD . In: * eds. Fifth World Congress on Particle Technology Orlando, Florida, USA, , 23-APR-06 - 27-APR-06 , pp.paper 43e-* [Details] | |
| (2006) | Fifth International Conference on the Conveying and Handling of Particulate Solids Fitzpatrick, J.J., Twomey, M., Cerqueira, P.S.M, Descamps, N., and Roos, Y.H.; (2006) Glass transition and the caking of food powders . In: * eds. Fifth International Conference on the Conveying and Handling of Particulate Solids Sorrento, Italy, , 27-AUG-06 - 01-SEP-06 , pp.*-* [Details] | |
| (2006) | Fifth World Congress on Particle Technology Hodnett, M., Zumaeta, N., and Fitzpatrick, J.J.; (2006) Influence of glass transition on the adhesion of skim milk powder to a stainless steel surface . In: * eds. Fifth World Congress on Particle Technology Orlando, Florida, USA, , 23-APR-06 - 27-APR-06 , pp.paper 70bo-* [Details] | |
| (2006) | Fifth World Congress on Particle Technology Zumaeta, N., Byrne, E.P., and Fitzpatrick, J.J.; (2006) Study of the effect of flow intensity and flow geometry on the breakage of whey protein aggregates using CFD . In: * eds. Fifth World Congress on Particle Technology Orlando, Florida, USA, , 23-APR-06 - 27-APR-06 , pp.paper 42a-* [Details] | |
| (2006) | Fifth World Congress on Particle Technology Fitzpatrick, J.J., Zumaeta, N., and Byrne, E.P.;; (2006) Teaching particle and powder technology in chemical engineering at University College Cork . In: * eds. Fifth World Congress on Particle Technology Orlando, Florida, USA, , 23-APR-06 - 27-APR-06 , pp.paper 198a-* [Details] | |
| (2006) | International Symposium on Implementing Learning Outcomes Fitzpatrick, J.J.; (2006) Applying learning outcomes to a core module in chemical engineering International Symposium on Implementing Learning Outcomes [Details] | |
| (2006) | Fifth World Congress on Particle Technology Zumaeta, N., Byrne, E.P., and Fitzpatrick, J.J.; (2006) Effect of agitation intensity during the formation of whey protein aggregates on breakage rate under subsequent turbulent flow transportation . In: * eds. Fifth World Congress on Particle Technology Orlando, Florida, USA, , 23-APR-06 - 27-APR-06 , pp.paper 120b-* [Details] | |
| (2005) | Seventh World Congress on Chemical Engineering Zumaeta, N., Cartland-Glover, G.M., Heffernan, S., Byrne, E., and Fitzpatrick, J.J.; (2005) Modelling protein precipitate breakage using CFD: Comparing the use of shear strain rate, turbulent eddy dissipation rate and turbulent kinetic energy as breakage variables . In: * eds. Seventh World Congress on Chemical Engineering Glasgow, Scotland, , 10-JUL-05 - 14-JUL-05 , pp.*-* [Details] | |
| (2005) | Seventh World Congress on Chemical Engineering Zumaeta, N., Cartland-Glover, G.M., Heffernan, S.P., Byrne, E.P., and Fitzpatrick, J.J.; (2005) Use of CFD and breakage models for predicting the breakage of whey protein precipitates . In: * eds. Seventh World Congress on Chemical Engineering Glasgow, Scotland, , 10-JUL-05 - 14-JUL-05 , pp.*-* [Details] | |
| (2004) | Ninth International Congress on Engineering and Food Heffernan, S.P., Byrne, E.P., Cartland-Glover, G.M., Peron, N., and Fitzpatrick, J.J.; (2004) Effect of liquid flowrate and flow geometry on the breakage of whey protein precipitate particles . In: * eds. Ninth International Congress on Engineering and Food Montpellier, France, , 07-MAR-04 - 11-MAR-04 , pp.*-* [Details] | |
| (2004) | Ninth International Congress on Engineering and Food Fitzpatrick, J.J., and Ahrné, L.; (2004) Research challenges and opportunities in the production, handling and processing of food powders . In: * eds. Ninth International Congress on Engineering and Food Montpellier, France, , 07-MAR-04 - 11-MAR-04 , pp.*-* [Details] | |
| (2004) | Second International Symposium on the Spray Drying of Milk Products Fitzpatrick, J.J., Barry, K., Delaney, C., Keogh, K.; (2004) Assessment of the flowability of spray-dried milk powders for chocolate manufacture Second International Symposium on the Spray Drying of Milk Products [Details] | |
| (2004) | Ninth International Congress on Engineering and Food Fitzpatrick, J.J., Iqbal, T., Barry, K., and Delaney, C.; (2004) Comparison of the flowability of dairy powders and implications for silo design . In: * eds. Ninth International Congress on Engineering and Food Montpellier, France, , 07-MAR-04 - 11-MAR-04 , pp.*-* [Details] | |
| (2004) | Ninth International Congress on Engineering and Food Fitzpatrick, J.J., Murphy, C., Scully, K., and Pauli T.; (2004) Strategies for reducing the cost of nutrient supplement addition to fermentations for producing lactic acid from whey permeate . In: * eds. Ninth International Congress on Engineering and Food Montpellier, France, , 07-MAR-04 - 11-MAR-04 , pp.*-* [Details] | |
| (2003) | Waste 2003 Fitzpatrick, J.J.; (2003) Superheated steam drying and anaerobic digestion as an energy efficient means for processing wastewater sludge . In: * eds. Waste 2003 Sheffield, UK, , 01-JAN-03 - 01-JAN-03 , pp.*-* [Details] | |
| (2003) | 4th International Conference on Conveying and Handling of Particulate Solids Fitzpatrick, J.J.; (2003) Food powder handling and processing: Research challenges and opportunities . In: * eds. 4th International Conference on Conveying and Handling of Particulate Solids Budapest, Hungary, , 27-MAY-03 - 30-MAY-03 , pp.2.69-2.74 [Details] | |
| (2002) | Fourth World Congress on Particle Technology, 2002 Fitzpatrick, J.J., Weber, M., Schober, C., Weidendorfer, K. and Teunou, E.; (2002) Effect of viscosity and vortex formation on the mixing of powders in water to form high concentration solutions in stirred-tanks . In: * eds. Fourth World Congress on Particle Technology, 2002 Sydney, Australia, , 21-JUL-02 - 25-JUL-02 , pp.*-* [Details] | |
| (2002) | Fourth World Congress on Particle Technology, 2002 Fitzpatrick, J.J., and Byrne, E.P.; (2002) Effect of agitation and acid-addition on the particle properties of whey protein precipitates that effect their centrifugal separation . In: * eds. Fourth World Congress on Particle Technology, 2002 Sydney, Australia, , 21-JUL-02 - 25-JUL-02 , pp.*-* [Details] | |
| (2000) | Institution of Chemical Engineering Conference, 2000 Byrne, E.P., and Fitzpatrick, J.J.; (2000) Effect of shear and ageing time on the particle size distribution of precipitates formed during whey protein fractionation . In: * eds. Institution of Chemical Engineering Conference, 2000 Bath, UK, , 01-JAN-00 - 01-JAN-00 , pp.*-* [Details] | |
| (2000) | Eight International Congress on Engineering and Food, 2000 Fitzpatrick, J.J., and Teunou, E.; (2000) Effect of storage conditions on the flowability of flour and whey permeate powders . In: * eds. Eight International Congress on Engineering and Food, 2000 Peubla, Mexico, , 09-APR-00 - 13-APR-00 , pp.*-* [Details] | |
| (2000) | 8th International Congress on Engineering and Food (ICEF8) Byrne, E.P., and Fitzpatrick, J.J.; (2000) Separation characteristics of precipitated whey proteins subjected to shear during and subsequent to precipitate formation . In: * eds. 8th International Congress on Engineering and Food (ICEF8) Peubla, Mexico, , 09-APR-00 - 13-APR-00 , pp.*-* [Details] | |
| (2000) | 8th International Congress on Engineering and Food (ICEF8) Manso, M.C., Oliveira, F.A.R. and Fitzpatrick, J.; (2000) Modelling ascorbic acid degradation in orange juice with added ascorbic acid . In: * eds. 8th International Congress on Engineering and Food (ICEF8) Puebla, Mexico, , 09-APR-00 - 13-APR-00 , pp.*-* [Details] | |
| (2000) | Proc. 8th International Congress on Engineering and Food Cronin, K., Abodayeh, K., Demir, A. D. & Fitzpatrick, J.; (2000) Probabilistic analysis of thermal processing of discrete solids . In: * eds. Proc. 8th International Congress on Engineering and Food Puebla, Mexico, , 01-APR-00 - 01-APR-00 , pp.*-* [Details] | |
| (1999) | Recents Progres en Genie des Procedes - Materiaux divises et poudres en industries alimentaires, 1999 Teunou, E., and Fitzpatrick, J.; (1999) Measurement of physical properties and flowability of tea powder . In: * eds. Recents Progres en Genie des Procedes - Materiaux divises et poudres en industries alimentaires, 1999 Compiegne, France, , 22-JUN-99 - 23-JUN-99 , pp.111-116 [Details] | |
| (1997) | Seventh International Congress on Engineering and Food, 1997 Duffy, A., O’Donnell, C., O’Callaghan, D., Payne, F., and Fitzpatrick, J.; (1997) Evaluation of an on-line NIR sensor to predict rennetted cheese curd firmness during coagulation . In: * eds. Seventh International Congress on Engineering and Food, 1997 Brighton, UK, , 12-APR-97 - 17-APR-97 , pp.A49-A52 [Details] | |
| (1997) | Seventh International Congress on Engineering and Food, 1997 Fitzpatrick, J.J., and Robinson, A.H.;; (1997) Potential of superheated steam for drying of foodstuff and food processing waste . In: * eds. Seventh International Congress on Engineering and Food, 1997 Brighton, UK, , 12-APR-97 - 17-APR-97 , pp.G9-G12 [Details] | |
| (1996) | Fifth World Congress on Chemical Engineering, 1996 Fitzpatrick, J., and Robinson, A.; (1996) Application and energy saving potential of superheated steam drying in the food industry . In: * eds. Fifth World Congress on Chemical Engineering, 1996 San Diego, USA, , 14-JUL-96 - 18-JUL-96 , pp.*-* [Details] | |
| (1992) | American Institution of Chemical Engineering annual winter meeting, 1992 Fitzpatrick, J.J., and Engler, C.R.; (1992) Conceptual process design of commercial-scale protein separations from bioreactor broths . In: * eds. American Institution of Chemical Engineering annual winter meeting, 1992 Miami, USA, , 01-JAN-92 - 01-JAN-92 , pp.*-* [Details] |
Published Reports
| Year | Publication | |
|---|---|---|
| (2010) | ENGINEERING EDUCATION FOR SUSTAINABLE DEVELOPMENT: A REVIEW OF INTERNATIONAL PROGRESS. Byrne, E., Desha, C., Fitzpatrick, J. & Hargroves, K.; (2010) ENGINEERING EDUCATION FOR SUSTAINABLE DEVELOPMENT: A REVIEW OF INTERNATIONAL PROGRESS. ISEE, Cork. [Full Text] [Details] |
Professional Activities
Honours and Awards
| Year | Title | Awarding Body | |
|---|---|---|---|
| 2016 | Sustainability Teaching Award | Institution of Chemical Engineers | |
| 2007 | UCC President's Award for Excellence in Teaching and Learning | UCC | |
| 2004 | UCC Award for Research on Innovative Forms of Teaching and Learning | UCC |
Professional Associations
| Association | Function | From / To | |
|---|---|---|---|
| Institution of Engineers of Ireland | Chartered Member | 30-DEC-99 / 31-JAN-26 | |
| Institution of Chemical Engineers, UK | Fellow | 30-DEC-99 / 31-JAN-26 |
Employment
| Employer | Position | From / To | |
|---|---|---|---|
| University College Cork | Senior Lecturer | 01-AUG-08 / 02-SEP-24 | |
| University College Cork | College Lecturer | 01-NOV-95 / 31-JUL-08 | |
| University College Dublin | Postdoctoral Researcher | 01-MAY-95 / 31-OCT-95 | |
| Teagasc - DPRC Moorepark | Food Research Engineer | 01-JAN-93 / 30-APR-95 | |
| Texas A&M University | Research / Teaching Assistant | 01-SEP-88 / 31-MAR-92 | |
| University of Massachusetts | Research assistant | 01-SEP-86 / 31-AUG-88 |
Education
| Year | Institution | Qualification | Subject | |
|---|---|---|---|---|
| 2013 | University of Bath | MSc | Integrated Environmental Management | |
| 2007 | UCC | MA | Teaching and Learning for Higher Education | |
| 1997 | UCC | Diploma | Environmental Science and Social Policy | |
| 1992 | Texas A&M University | PhD | Agricultural Engineering [Biochemical Engineering] | |
| 1988 | University of Massachusetts | MSc | Food Engineering | |
| 1986 | UCD | BE | Agricultural and Food Engineering |